IF 1.3 Q3 REHABILITATION
Frontiers in rehabilitation sciences Pub Date : 2025-02-11 eCollection Date: 2025-01-01 DOI:10.3389/fresc.2025.1558680
Phyllis M Palmer, Paula Leslie
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引用次数: 0

摘要

餐后吸入的临床管理仍然深受长期以来的做法的影响,可能与当前的证据不符。这篇社论概述了本期《康复科学前沿》的文章,并探讨了吞咽困难管理中的三个常见误区:(a) 认为餐后吸入总是需要立即进行限制性干预;(b) 认为进餐时咳嗽表明生理性功能障碍;(c) 认为增稠液体可普遍降低吸入风险而不会产生后果。我们研究了这些误解与现有证据的冲突,并强调了来自不同学科的支持性观点。我们不是介绍新技术,而是鼓励对当前做法进行批判性审视,并为实施有证据支持的干预措施提供指导。我们的目标是向个体化护理迈进,考虑多种风险因素,而不仅仅是吸入的存在,最终在改善患者预后的同时保持生活质量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Editorial: Aspiration management and rehabilitation.

Clinical management of prandial aspiration remains heavily influenced by long-standing practices and may not align with current evidence. This editorial provides a broad overview of the articles in this edition of Frontiers in Rehabilitation Sciences and addresses three common misconceptions in dysphagia management: (a) that prandial aspiration always requires immediate restrictive intervention, (b) that coughing during meals indicates physiologic dysfunction, and (c) that thickened liquids universally reduce aspiration risk without consequence. We examine how these myths conflict with current evidence and highlight supportive perspectives from various disciplines. Rather than introducing new techniques, we encourage critical examination of current practices and provide guidance for implementing evidence-supported interventions. The goal is to move toward individualized care that considers multiple risk factors beyond the mere presence of aspiration, ultimately improving patient outcomes while maintaining quality of life.

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CiteScore
1.10
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