O. V. Golybev, P. I. Chernousov, S. V. Myasoyedov, A. V. Kramar
{"title":"高氢高炉焦炭气化及焦后强度测定研究综述。H2和H2O存在下焦炭气化的微观结构演变","authors":"O. V. Golybev, P. I. Chernousov, S. V. Myasoyedov, A. V. Kramar","doi":"10.3103/S1068364X24600969","DOIUrl":null,"url":null,"abstract":"<p>In recent decades, hydrogen-bearing blast additives have been widely used to improve blast furnace smelting. Universities and steelmakers have conducted experiments to study the behavior of metallurgical coke in blast furnaces with an elevated hydrogen content. Although research on the high-temperature reaction of coke with atmospheres containing H<sub>2</sub>O at different enterprises has employed different experiment designs, some basic conclusions may be drawn. The presence of atmospheric moisture significantly intensifies the gasification of coke, especially in the surface layers. The influence of H<sub>2</sub>O on gasification becomes pronounced above 1000°C (1273 K). If the porosity of coke after reaction with the atmosphere is studied separately in the external and internal regions, the influence of H<sub>2</sub>O on the internal region is found to be significantly lower. Higher moisture content of the atmosphere is associated with greater conversion of the coke to graphite in the final sample. Evidently H<sub>2</sub>O reacts more actively than CO<sub>2</sub> with disordered carbon structures. One study demonstrated that the initial coke contains matrices of two types: with lower and higher elastic modulus. The matrix with the higher elastic modulus is mainly consumed on reaction with H<sub>2</sub>O.</p>","PeriodicalId":519,"journal":{"name":"Coke and Chemistry","volume":"67 10","pages":"583 - 590"},"PeriodicalIF":0.4000,"publicationDate":"2025-02-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Review of Research on Coke Gasification in the Blast Furnace with Elevated Hydrogen Content and Determination of Coke’s Postreactive Strength. 4. Evolution of Coke’s Microstructure on Gasification in the Presence of H2 and H2O\",\"authors\":\"O. V. Golybev, P. I. Chernousov, S. V. Myasoyedov, A. V. Kramar\",\"doi\":\"10.3103/S1068364X24600969\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>In recent decades, hydrogen-bearing blast additives have been widely used to improve blast furnace smelting. Universities and steelmakers have conducted experiments to study the behavior of metallurgical coke in blast furnaces with an elevated hydrogen content. Although research on the high-temperature reaction of coke with atmospheres containing H<sub>2</sub>O at different enterprises has employed different experiment designs, some basic conclusions may be drawn. The presence of atmospheric moisture significantly intensifies the gasification of coke, especially in the surface layers. The influence of H<sub>2</sub>O on gasification becomes pronounced above 1000°C (1273 K). If the porosity of coke after reaction with the atmosphere is studied separately in the external and internal regions, the influence of H<sub>2</sub>O on the internal region is found to be significantly lower. Higher moisture content of the atmosphere is associated with greater conversion of the coke to graphite in the final sample. Evidently H<sub>2</sub>O reacts more actively than CO<sub>2</sub> with disordered carbon structures. One study demonstrated that the initial coke contains matrices of two types: with lower and higher elastic modulus. The matrix with the higher elastic modulus is mainly consumed on reaction with H<sub>2</sub>O.</p>\",\"PeriodicalId\":519,\"journal\":{\"name\":\"Coke and Chemistry\",\"volume\":\"67 10\",\"pages\":\"583 - 590\"},\"PeriodicalIF\":0.4000,\"publicationDate\":\"2025-02-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Coke and Chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://link.springer.com/article/10.3103/S1068364X24600969\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"ENGINEERING, CHEMICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Coke and Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://link.springer.com/article/10.3103/S1068364X24600969","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ENGINEERING, CHEMICAL","Score":null,"Total":0}
Review of Research on Coke Gasification in the Blast Furnace with Elevated Hydrogen Content and Determination of Coke’s Postreactive Strength. 4. Evolution of Coke’s Microstructure on Gasification in the Presence of H2 and H2O
In recent decades, hydrogen-bearing blast additives have been widely used to improve blast furnace smelting. Universities and steelmakers have conducted experiments to study the behavior of metallurgical coke in blast furnaces with an elevated hydrogen content. Although research on the high-temperature reaction of coke with atmospheres containing H2O at different enterprises has employed different experiment designs, some basic conclusions may be drawn. The presence of atmospheric moisture significantly intensifies the gasification of coke, especially in the surface layers. The influence of H2O on gasification becomes pronounced above 1000°C (1273 K). If the porosity of coke after reaction with the atmosphere is studied separately in the external and internal regions, the influence of H2O on the internal region is found to be significantly lower. Higher moisture content of the atmosphere is associated with greater conversion of the coke to graphite in the final sample. Evidently H2O reacts more actively than CO2 with disordered carbon structures. One study demonstrated that the initial coke contains matrices of two types: with lower and higher elastic modulus. The matrix with the higher elastic modulus is mainly consumed on reaction with H2O.
期刊介绍:
The journal publishes scientific developments and applications in the field of coal beneficiation and preparation for coking, coking processes, design of coking ovens and equipment, by-product recovery, automation of technological processes, ecology and economics. It also presents indispensable information on the scientific events devoted to thermal rectification, use of smokeless coal as an energy source, and manufacture of different liquid and solid chemical products.