巴西氮螺旋菌Sp7中果糖诱导的磷酸转移酶体系的鉴定和功能表征。

IF 3.9 2区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Sushant Rai, Vijay Shankar Singh, Parikshit Gupta, Anil Kumar Tripathi
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引用次数: 0

摘要

促进植物生长的巴西氮螺旋菌Sp7通过果糖磷酸转移酶系统(frut - pts)有效地利用果糖。其基因组编码两个假定的frut - pts,每个由FruB (EIIA), FruK (Pfk)和FruA (EIIBC)蛋白组成。我们比较了苹果酸盐和果糖作为唯一碳源培养的巴西螺Sp7的蛋白质组学,发现fru1 - pts1的组成蛋白仅在果糖上上调。fruA基因失活表明,fru1是参与果糖利用的主要PTS。巴西螺Sp7中fruA1的过表达促进了其对果糖的生长,显示出果糖消耗的改善。这表明,由于EIIBC成分的限制,巴西螺Sp7对果糖的利用受到限制。frur型调节因子,编码发散到Fru-PTS1操纵子,是对果糖趋化所必需的。虽然不是果糖生长的绝对必要条件,但FruR是果糖生长的最佳条件。果糖激活fruB1启动子,苹果酸抑制fruB1启动子,但FruR似乎不调节其表达。位于fruB1的-125和-99启动子近端区域之间的27个核苷酸的茎环结构参与果糖诱导和苹果酸抑制。果糖还上调了与6型分泌系统的生物发生有关的几种蛋白质。在这里,我们已经证明了巴西芽孢杆菌Sp7能够在果糖存在的情况下抑制大肠杆菌和农杆菌的生长,并且需要完整的T6SS来抑制这两种革兰氏阴性菌的接触依赖性生长。azospirillum brasilense是一种促进植物生长的根瘤菌,它利用碳水化合物和糖的能力有限。虽然已知它通过果糖磷酸转移酶系统(fructose- pts)利用果糖,但参与果糖利用的基因和果糖在其生物学中的作用尚未得到很好的表征。本研究表明,在其基因组编码的果糖- pts的两个单位中,果糖- pts1在果糖利用中起主要作用。膜组分(EIIBC)的过表达促进了巴西螺对果糖的生长。果糖诱导6型分泌系统(T6SS)蛋白的能力使巴西芽孢杆菌能够对大肠杆菌和瘤胃芽孢杆菌的生长产生接触依赖性抑制。本研究首次报道了巴西芽孢杆菌T6SS对果糖的诱导作用,为利用巴西芽孢杆菌T6SS在混合培养中控制不良细菌的生长提供了依据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Identification and functional characterization of a fructose-inducible phosphotransferase system in Azospirillum brasilense Sp7.

Plant growth-promoting rhizobacterium Azospirillum brasilense Sp7 utilizes fructose efficiently via a fructose phosphotransferase system (Fru-PTS). Its genome encodes two putative Fru-PTS, each consisting of FruB (EIIA), FruK (Pfk), and FruA (EIIBC) proteins. We compared the proteomes of A. brasilense Sp7 grown with malate or fructose as sole carbon source, and noticed upregulation of the constituent proteins of Fru-PTS1 only on fructose. Inactivation of fruA gene of both the Fru-PTS showed that Fru-PTS1 is the main PTS involved in fructose utilization. Overexpression of fruA1 in A. brasilense Sp7 enhanced its growth on fructose showing improved consumption of fructose. This suggested that fructose utilization in A. brasilense Sp7 is limited due to the limitation of EIIBC component. A FruR-type regulator, encoded divergently to the Fru-PTS1 operon, was required for chemotaxis toward fructose. Although not an absolute necessity for the growth of fructose, FruR was required for the optimal growth of fructose. The fruB1 promoter was activated by fructose and repressed by malate, but FruR does not seem to regulate its expression. A 27-nucleotide stem-loop structure located between the -125 and -99 promoter proximal region of fruB1 was involved in fructose inducibility and malate repression. Fructose also upregulated several proteins involved in the biogenesis of a Type 6 secretion system. Here, we have shown that A. brasilense Sp7 was able to inhibit the growth of Escherichia coli and Agrobacterium tumefaciens in the presence of fructose, and that an intact T6SS was required for contact-dependent growth inhibition of the two Gram-negative bacteria.IMPORTANCEAzospirillum brasilense, a plant growth-promoting rhizobacterium, has limited ability to utilize carbohydrates and sugars. Although it is known to utilize fructose via a fructose phosphotransferase system (fructose-PTS), the genes involved in fructose utilization and the role of fructose in its biology were not well characterized. This study has shown that out of the two units of fructose-PTS encoded in its genome, fructose-PTS1 plays the major role in fructose utilization. Overexpression of the membrane component (EIIBC) improved the growth of A. brasilense on fructose. The ability of fructose to induce proteins of the Type 6 Secretion System (T6SS) enables A. brasilense to cause contact-dependent inhibition of the growth of Escherichia coli as well as A. tumefaciens. This is the first report on the fructose inducibility of T6SS in A. brasilense, which may provide a handle to control the growth of undesirable bacteria using T6SS of A. brasilense in a mixed culture.

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来源期刊
Applied and Environmental Microbiology
Applied and Environmental Microbiology 生物-生物工程与应用微生物
CiteScore
7.70
自引率
2.30%
发文量
730
审稿时长
1.9 months
期刊介绍: Applied and Environmental Microbiology (AEM) publishes papers that make significant contributions to (a) applied microbiology, including biotechnology, protein engineering, bioremediation, and food microbiology, (b) microbial ecology, including environmental, organismic, and genomic microbiology, and (c) interdisciplinary microbiology, including invertebrate microbiology, plant microbiology, aquatic microbiology, and geomicrobiology.
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