{"title":"Fe3O4@SiO2/GO/HKUST-1纳米复合材料进行槲皮素提取和预富集,HPLC法测定槲皮素含量。","authors":"Nikoo Alavi, Akbar Malekpour","doi":"10.1111/1750-3841.17603","DOIUrl":null,"url":null,"abstract":"<p><p>Quercetin, a key flavonoid found in many fruits and vegetables, offers notable health benefits, including antioxidant, antiviral, and antitumor properties. Yet, isolating it from complex plant materials is challenging. This research aimed to develop a selective and efficient sorbent to clean up real sample matrices and pre-concentrate quercetin, enhancing its detection using high-performance liquid chromatography (HPLC). Several metal organic frameworks (MOFs) were synthesized and initially, their abilities to sorption of quercetin from aqueous and alcohol media were examined. Among them, HKUST-1 showed the best performance. To improve the efficiency of this MOF, its composite with graphene oxide (GO) was prepared (Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>/GO/HKUST-1) and was employed for quercetin extraction through magnetic dispersive micro solid-phase extraction. The effect of different parameters was examined and the kinetic, thermodynamic, and isotherm of the sorption process was studied. The related results showed the system followed the pseudo-second-order kinetic model, with the Temkin and Langmuir isotherm models applicable in aqueous and methanol solutions, respectively. The method enabled rapid preconcentration and clean up within 20 min, with a 99.6% adsorption efficiency using just 5 mg of sorbent. The nanocomposite demonstrated an adsorption capacity of 29.3 mg/g and effectively extracted quercetin from red onion samples, achieving recovery rates between 75% and 98% for HPLC-diode array detector analysis. PRACTICAL APPLICATION: Quercetin is a common polyphenolic compound, which is widely found in plant materials such as onions. Owing to its medicinal effects including anti-inflammatory, anti-oxidant, anti-cancer, cardioprotective, anti-bacterial, anti-viral, and anti-allergic features, it has widespread usage in pharmacology and preparation of food preservers. In this study, Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>/GO/HKUST-1 nanocomposite was synthesized for extraction and preconcentration of quercetin from an onion sample. Very low amounts of this sorbent indicated high adsorption percentage and adsorption capacity for quercetin. This method was simple, fast, cost-effective, precise, and accurate, which exhibited a potential for extraction of quercetin in a large scale.</p>","PeriodicalId":193,"journal":{"name":"Journal of Food Science","volume":"90 1","pages":"e17603"},"PeriodicalIF":3.2000,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>/GO/HKUST-1 nanocomposite for quercetin extraction and preconcentration followed by its determination using HPLC.\",\"authors\":\"Nikoo Alavi, Akbar Malekpour\",\"doi\":\"10.1111/1750-3841.17603\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Quercetin, a key flavonoid found in many fruits and vegetables, offers notable health benefits, including antioxidant, antiviral, and antitumor properties. Yet, isolating it from complex plant materials is challenging. This research aimed to develop a selective and efficient sorbent to clean up real sample matrices and pre-concentrate quercetin, enhancing its detection using high-performance liquid chromatography (HPLC). Several metal organic frameworks (MOFs) were synthesized and initially, their abilities to sorption of quercetin from aqueous and alcohol media were examined. Among them, HKUST-1 showed the best performance. To improve the efficiency of this MOF, its composite with graphene oxide (GO) was prepared (Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>/GO/HKUST-1) and was employed for quercetin extraction through magnetic dispersive micro solid-phase extraction. The effect of different parameters was examined and the kinetic, thermodynamic, and isotherm of the sorption process was studied. The related results showed the system followed the pseudo-second-order kinetic model, with the Temkin and Langmuir isotherm models applicable in aqueous and methanol solutions, respectively. The method enabled rapid preconcentration and clean up within 20 min, with a 99.6% adsorption efficiency using just 5 mg of sorbent. The nanocomposite demonstrated an adsorption capacity of 29.3 mg/g and effectively extracted quercetin from red onion samples, achieving recovery rates between 75% and 98% for HPLC-diode array detector analysis. PRACTICAL APPLICATION: Quercetin is a common polyphenolic compound, which is widely found in plant materials such as onions. Owing to its medicinal effects including anti-inflammatory, anti-oxidant, anti-cancer, cardioprotective, anti-bacterial, anti-viral, and anti-allergic features, it has widespread usage in pharmacology and preparation of food preservers. In this study, Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>/GO/HKUST-1 nanocomposite was synthesized for extraction and preconcentration of quercetin from an onion sample. Very low amounts of this sorbent indicated high adsorption percentage and adsorption capacity for quercetin. This method was simple, fast, cost-effective, precise, and accurate, which exhibited a potential for extraction of quercetin in a large scale.</p>\",\"PeriodicalId\":193,\"journal\":{\"name\":\"Journal of Food Science\",\"volume\":\"90 1\",\"pages\":\"e17603\"},\"PeriodicalIF\":3.2000,\"publicationDate\":\"2025-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1111/1750-3841.17603\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1111/1750-3841.17603","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Fe3O4@SiO2/GO/HKUST-1 nanocomposite for quercetin extraction and preconcentration followed by its determination using HPLC.
Quercetin, a key flavonoid found in many fruits and vegetables, offers notable health benefits, including antioxidant, antiviral, and antitumor properties. Yet, isolating it from complex plant materials is challenging. This research aimed to develop a selective and efficient sorbent to clean up real sample matrices and pre-concentrate quercetin, enhancing its detection using high-performance liquid chromatography (HPLC). Several metal organic frameworks (MOFs) were synthesized and initially, their abilities to sorption of quercetin from aqueous and alcohol media were examined. Among them, HKUST-1 showed the best performance. To improve the efficiency of this MOF, its composite with graphene oxide (GO) was prepared (Fe3O4@SiO2/GO/HKUST-1) and was employed for quercetin extraction through magnetic dispersive micro solid-phase extraction. The effect of different parameters was examined and the kinetic, thermodynamic, and isotherm of the sorption process was studied. The related results showed the system followed the pseudo-second-order kinetic model, with the Temkin and Langmuir isotherm models applicable in aqueous and methanol solutions, respectively. The method enabled rapid preconcentration and clean up within 20 min, with a 99.6% adsorption efficiency using just 5 mg of sorbent. The nanocomposite demonstrated an adsorption capacity of 29.3 mg/g and effectively extracted quercetin from red onion samples, achieving recovery rates between 75% and 98% for HPLC-diode array detector analysis. PRACTICAL APPLICATION: Quercetin is a common polyphenolic compound, which is widely found in plant materials such as onions. Owing to its medicinal effects including anti-inflammatory, anti-oxidant, anti-cancer, cardioprotective, anti-bacterial, anti-viral, and anti-allergic features, it has widespread usage in pharmacology and preparation of food preservers. In this study, Fe3O4@SiO2/GO/HKUST-1 nanocomposite was synthesized for extraction and preconcentration of quercetin from an onion sample. Very low amounts of this sorbent indicated high adsorption percentage and adsorption capacity for quercetin. This method was simple, fast, cost-effective, precise, and accurate, which exhibited a potential for extraction of quercetin in a large scale.
期刊介绍:
The goal of the Journal of Food Science is to offer scientists, researchers, and other food professionals the opportunity to share knowledge of scientific advancements in the myriad disciplines affecting their work, through a respected peer-reviewed publication. The Journal of Food Science serves as an international forum for vital research and developments in food science.
The range of topics covered in the journal include:
-Concise Reviews and Hypotheses in Food Science
-New Horizons in Food Research
-Integrated Food Science
-Food Chemistry
-Food Engineering, Materials Science, and Nanotechnology
-Food Microbiology and Safety
-Sensory and Consumer Sciences
-Health, Nutrition, and Food
-Toxicology and Chemical Food Safety
The Journal of Food Science publishes peer-reviewed articles that cover all aspects of food science, including safety and nutrition. Reviews should be 15 to 50 typewritten pages (including tables, figures, and references), should provide in-depth coverage of a narrowly defined topic, and should embody careful evaluation (weaknesses, strengths, explanation of discrepancies in results among similar studies) of all pertinent studies, so that insightful interpretations and conclusions can be presented. Hypothesis papers are especially appropriate in pioneering areas of research or important areas that are afflicted by scientific controversy.