Katherine M Eaton, Jacob E Samenuk, Laurel Thaxton, Victoria Chaves, Moisés A Bernal
{"title":"鱼(Lagodon rhomboides)广泛的耐热性和高线粒体遗传连通性。","authors":"Katherine M Eaton, Jacob E Samenuk, Laurel Thaxton, Victoria Chaves, Moisés A Bernal","doi":"10.1111/jfb.16015","DOIUrl":null,"url":null,"abstract":"<p><p>Pinfish (Lagodon rhomboides) are highly abundant in coastal ecosystems of the Gulf of Mexico and western Atlantic Ocean and serve as a crucial link in marine food webs. Despite their ecological relevance, little is known about this species' susceptibility to anthropogenic climate change. Here, we characterized patterns of mitochondrial genetic divergence and examined the upper thermal tolerance of pinfish across a large portion of the species' range. We found little evidence of population genetic differentiation among distant localities with divergent temperature regimes (e.g., Mexico and North Carolina), using two mitochondrial markers (cytochrome b [CytB] and cytochrome c oxidase I [COI]). This suggests high genetic connectivity, which implies low potential for local adaptation of populations to different thermal conditions along a latitudinal gradient. To further examine population-scale differences in thermal tolerance, we assessed the critical thermal maxima (CT<sub>max</sub>) of pinfish from four localities: North Carolina, Florida Keys, Alabama, and Texas. We found that CT<sub>max</sub> was similar across sites, with all localities showing an average CT<sub>max</sub> within a 1°C temperature range (34.5-35.5°C). This suggests that southern populations of pinfish may be more susceptible to the detrimental effects of ocean warming, as individuals in lower latitudes regularly experience temperatures within a few degrees of their CT<sub>max</sub>. Finally, we examined the influence of varying salinity on the upper thermal limit of the pinfish and found that pinfish show no variation in CT<sub>max</sub> under salinity conditions ranging from hypo- to hypersaline (15-35 ppt). These results show that pinfish can tolerate a wide range of environmental parameters but may rely on phenotypic plasticity, rather than local adaptation, to distinct conditions to cope with different environmental regimes.</p>","PeriodicalId":15794,"journal":{"name":"Journal of fish biology","volume":" ","pages":""},"PeriodicalIF":1.7000,"publicationDate":"2024-11-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Broad thermal tolerance and high mitochondrial genetic connectivity in the pinfish (Lagodon rhomboides).\",\"authors\":\"Katherine M Eaton, Jacob E Samenuk, Laurel Thaxton, Victoria Chaves, Moisés A Bernal\",\"doi\":\"10.1111/jfb.16015\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Pinfish (Lagodon rhomboides) are highly abundant in coastal ecosystems of the Gulf of Mexico and western Atlantic Ocean and serve as a crucial link in marine food webs. Despite their ecological relevance, little is known about this species' susceptibility to anthropogenic climate change. Here, we characterized patterns of mitochondrial genetic divergence and examined the upper thermal tolerance of pinfish across a large portion of the species' range. We found little evidence of population genetic differentiation among distant localities with divergent temperature regimes (e.g., Mexico and North Carolina), using two mitochondrial markers (cytochrome b [CytB] and cytochrome c oxidase I [COI]). This suggests high genetic connectivity, which implies low potential for local adaptation of populations to different thermal conditions along a latitudinal gradient. To further examine population-scale differences in thermal tolerance, we assessed the critical thermal maxima (CT<sub>max</sub>) of pinfish from four localities: North Carolina, Florida Keys, Alabama, and Texas. We found that CT<sub>max</sub> was similar across sites, with all localities showing an average CT<sub>max</sub> within a 1°C temperature range (34.5-35.5°C). This suggests that southern populations of pinfish may be more susceptible to the detrimental effects of ocean warming, as individuals in lower latitudes regularly experience temperatures within a few degrees of their CT<sub>max</sub>. Finally, we examined the influence of varying salinity on the upper thermal limit of the pinfish and found that pinfish show no variation in CT<sub>max</sub> under salinity conditions ranging from hypo- to hypersaline (15-35 ppt). These results show that pinfish can tolerate a wide range of environmental parameters but may rely on phenotypic plasticity, rather than local adaptation, to distinct conditions to cope with different environmental regimes.</p>\",\"PeriodicalId\":15794,\"journal\":{\"name\":\"Journal of fish biology\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":1.7000,\"publicationDate\":\"2024-11-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of fish biology\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1111/jfb.16015\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of fish biology","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1111/jfb.16015","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
Broad thermal tolerance and high mitochondrial genetic connectivity in the pinfish (Lagodon rhomboides).
Pinfish (Lagodon rhomboides) are highly abundant in coastal ecosystems of the Gulf of Mexico and western Atlantic Ocean and serve as a crucial link in marine food webs. Despite their ecological relevance, little is known about this species' susceptibility to anthropogenic climate change. Here, we characterized patterns of mitochondrial genetic divergence and examined the upper thermal tolerance of pinfish across a large portion of the species' range. We found little evidence of population genetic differentiation among distant localities with divergent temperature regimes (e.g., Mexico and North Carolina), using two mitochondrial markers (cytochrome b [CytB] and cytochrome c oxidase I [COI]). This suggests high genetic connectivity, which implies low potential for local adaptation of populations to different thermal conditions along a latitudinal gradient. To further examine population-scale differences in thermal tolerance, we assessed the critical thermal maxima (CTmax) of pinfish from four localities: North Carolina, Florida Keys, Alabama, and Texas. We found that CTmax was similar across sites, with all localities showing an average CTmax within a 1°C temperature range (34.5-35.5°C). This suggests that southern populations of pinfish may be more susceptible to the detrimental effects of ocean warming, as individuals in lower latitudes regularly experience temperatures within a few degrees of their CTmax. Finally, we examined the influence of varying salinity on the upper thermal limit of the pinfish and found that pinfish show no variation in CTmax under salinity conditions ranging from hypo- to hypersaline (15-35 ppt). These results show that pinfish can tolerate a wide range of environmental parameters but may rely on phenotypic plasticity, rather than local adaptation, to distinct conditions to cope with different environmental regimes.
期刊介绍:
The Journal of Fish Biology is a leading international journal for scientists engaged in all aspects of fishes and fisheries research, both fresh water and marine. The journal publishes high-quality papers relevant to the central theme of fish biology and aims to bring together under one cover an overall picture of the research in progress and to provide international communication among researchers in many disciplines with a common interest in the biology of fish.