防治褐变:经济木本植物离体培养的机制和管理策略。

Forestry research Pub Date : 2024-09-26 eCollection Date: 2024-01-01 DOI:10.48130/forres-0024-0026
Chen Liu, Hongrui Fan, Jiaqi Zhang, Jianing Wu, Mingbing Zhou, Fuliang Cao, Guiyun Tao, Xiaohong Zhou
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引用次数: 0

摘要

褐变是经济上重要的木本植物离体培养过程中面临的一个重大挑战,这主要是由于高度木质化和次生代谢物的积累造成的。这种现象阻碍了不同物种高效再生和遗传转化系统的开发。本综述探讨了导致褐变的内部和外部因素,包括遗传属性、树木基因型、外植体的生理状态、外植体表面消毒、培养基成分和整体培养条件。文章探讨了褐变的基本机制,特别是酚类化合物氧化引起的酶促褐变,并强调了氧化还原途径和酚类代谢的关键作用。评估褐变的传统方法,如研究人员的感官评估和用甲苯胺蓝染色的石蜡切片的检查,都是常用的方法,但会带来明显的延迟和潜在的偏差。本综述强调了准确、及时的褐变评估方法的重要性,特别是使用二醋酸荧光素(FDA)染色法作为细胞活力的可靠定量测量方法,以更好地评估褐变强度和进展。此外,本综述还探讨了操纵苯丙酮途径中的关键基因以降低酚类生物合成的可能性。此外,还讨论了再生基因操作和天然产品封装等先进策略,以探讨其改善再生结果的潜力。通过整合分子生物学和组织培养技术的最新进展,本综述为减轻褐变提供了新的见解和潜在的解决方案,从而提高木本植物的再生能力。这种综合方法探讨了褐变的机理基础,并强调了优化栽培实践和遗传策略以克服这一挑战的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Combating browning: mechanisms and management strategies in in vitro culture of economic woody plants.

Browning presents a significant challenge in the in vitro culture of economically important woody plants, primarily due to high levels of lignification and the accumulation of secondary metabolites. This phenomenon hampers the development of efficient regeneration and genetic transformation systems across diverse species. This review examines the internal and external factors contributing to browning, including genetic attributes, tree genotypes, physiological state of explants, explant surface sterilization, medium composition, and overall culture conditions. It explores the underlying mechanisms of browning, particularly enzymatic browning caused by the oxidation of phenolic compounds, and highlights the crucial role of redox pathways and phenolic metabolism. Conventional methods for assessing browning, such as sensory evaluation by researchers and the examination of paraffin sections stained with toluidine blue, are commonly used but introduce significant delays and potential biases. The review emphasizes the importance of accurate and timely browning assessment methods, notably the use of Fluorescein diacetate (FDA) staining, as a reliable and quantitative measure of cell viability to better evaluate browning intensity and progression. Additionally, this review explores the potential manipulation of key genes in the phenylpropanoid pathway to lower phenolic biosynthesis. Advanced strategies, such as regenerative gene manipulation and natural product encapsulation, are also discussed for their potential to improve regeneration outcomes. By integrating recent advancements in molecular biology and tissue culture techniques, this review offers novel insights and potential solutions for mitigating browning, thereby enhancing the regeneration capacities of woody plants. This comprehensive approach addresses the mechanistic bases of browning and underscores the importance of optimizing cultural practices and genetic strategies to overcome this challenge.

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