超重和肥胖症患者的疾病认知对生物功能年龄和饮食/运动行为的影响--一项跟踪研究。

IF 1.6 Q3 OBSTETRICS & GYNECOLOGY
Women's health reports (New Rochelle, N.Y.) Pub Date : 2024-10-10 eCollection Date: 2024-01-01 DOI:10.1089/whr.2024.0012
Tiziana Felicitas Aimée Marti, Elena Pavicic, Linda Maria Roggo, Norman Bitterlich, Michael von Wolff, Dagmar Poethig, Petra Stute
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引用次数: 0

摘要

背景:尽管肥胖症普遍存在并对健康造成了潜在的不利影响,但大多数旨在减轻体重的干预措施却收效甚微。本研究旨在评估超重/肥胖症患者的疾病感知及其对生物功能年龄(BFA)和饮食及运动行为认知模式的影响:共纳入了40名来自2014年伯尔尼队列研究(BeCS14)原始超重/肥胖亚队列的受试者,并对其进行了2019-11-29至2020-07-14的随访评估。受试者完成了计算BFA的有效 "生物功能状态 "测试电池,以及饮食和运动行为及疾病感知有效问卷:结果:总体而言,受试者的生物功能比其实际年龄年轻(平均为 4.3 ± 6.9 岁),但衰老程度比预期更明显。与病因有关的心理职业为中度至高度,社会心理因素比自然因素更明显。从明显侧重于 PS 理论的定义理论向同时考虑 PS 和 NT 理论的分散理论转变。具有良好连贯性(SOC)的参与者不太可能在精神上专注于病因(p < 0.05,rs = -0.404),尤其是 PS 因素。关于疾病原因的 PS 理论与病态饮食行为相关(情绪化饮食:p > 0.05,rs = 0.378;诱惑:p < 0.01,rs = 0.486):结论:疾病认知确实会影响认知模式,将其纳入肥胖症患者的治疗管理可提高疗效。加强 SOC 对减少 PS 压力、改善主观健康、减少心理困扰和饮食行为障碍非常重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Impact of Illness Perception in Overweight and Obesity on Bio-Functional Age and Eating/Movement Behavior-A Follow-Up Study.

Background: Despite the widespread prevalence of obesity and its potential adverse impacts on health, the majority of interventions aimed at weight loss stay ineffective. This study aimed to assess illness perception in people with overweight/obesity and its impact on bio-functional age (BFA) and cognitive patterns governing eating and movement behavior.

Methods: A total of 40 subjects from the original overweight/obesity subcohort of the Bern Cohort Study 2014 (BeCS14) were included and assessed for a follow-up from 2019-11-29 to 2020-07-14. The subjects completed a validated "bio-functional status" test battery with calculation of BFA, as well as validated questionnaires for eating and movement behavior and illness perception.

Results: Participants were overall bio-functionally younger than their chronological age (mean 4.3 ± 6.9 year equivalents) but aging was more pronounced than anticipated. Mental occupation with illness cause was moderate to high with psychosocial (PS) factors being more pronounced than naturalistic (NT) factors. There was a shift from defined theory with focus clearly on PS theories to diffuse theory with consideration of both PS and NT theories. Participants with good sense of coherence (SOC) were less likely to be mentally preoccupied with illness cause (p < 0.05, rs = -0.404), especially with PS factors. PS theories on illness cause correlated with pathological eating behavior (emotional eating: p > 0.05, rs = 0.378; temptation: p < 0.01, rs = 0.486).

Conclusions: Illness perception does affect cognitive patterns and integrating it into therapeutic management for people with obesity can enhance outcomes. Strengthening of SOC is important to decrease PS stress and achieve better subjective health, less mental preoccupation, and less dysfunctional eating behavior.

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