蛋白质配体复合物中的质子效应--利用计算和实验方法对内硫胃蛋白酶和抑肽素 A 的案例研究

Helge Vatheuer, Oscar Palomino-Hernandez, Janis Mueller, Phillip Galonska, Serghei Glinca, Paul Czodrowski
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引用次数: 0

摘要

质子化状态是生物过程中必不可少的分子识别特征。由于化学信息工具通常处理配体和蛋白质的默认质子化状态,而忽略非典型质子化状态,因此正确地考虑质子化状态是药物设计活动取得成功的关键。我们使用不同的干实验室和湿实验室技术研究了内硫胃蛋白酶/胃泌素A(EP/pepA)复合物的质子化模式。ITC 实验显示,当 pepA 与 EP 结合时,会吸收超过一摩尔的质子。由于这些实验是在生理条件下进行的(而不是在已有大量晶体结构的 pH=4 条件下),因此测定了 pH=7.6 条件下的新型晶体结构。该晶体结构显示,pH 值升高时结构变化不大。由此引发了计算研究,以揭示质子化事件的确切位置。这两项计算研究都表明,pKa 发生了显著变化,从而导致非默认质子化状态,并表明催化二元对质子的吸收负有责任。这项研究表明,评估两个独立系统(蛋白质和配体)的质子化状态可能会导致质子化状态分配错误,从而导致结合能计算错误。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Protonation effects in protein-ligand complexes - a case study of endothiapepsin and pepstatin A with computational and experimental methods
Protonation states serve as an essential molecular recognition motif for biological processes. Their correct consideration is key to successful drug design campaigns, since chemoinformatic tools usually deal with default protonation states of ligands and proteins and miss atypical protonation states. The protonation pattern for the Endothiapepsin/PepstatinA (EP/pepA) complex is investigated using different dry lab and wet lab techniques. ITC experiments revealed an uptake of more than one mole of protons upon pepA binding to EP. Since these experiments were performed at physiological conditions (and not at pH=4 at which a large variety of crystal structures is available), a novel crystal structure at pH=7.6 was determined. This crystal structure showed that only modest structural changes occur upon increasing the pH value. This lead to computational studies to reveal the exact location of the protonation event. Both computational studies could reveal a significant pKa shift resulting in non-default protonation state and that the catalytic dyad is responsible for the uptake of protons. This study shows that assessing protonation states for two separate systems (protein and ligand) might result in the incorrect assignment of protonation states and hence incorrect calculation of binding energy.
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