高细胞密度培养物中的重复葡萄糖振荡影响大肠杆菌的应激相关功能

Jonas Bafna-Rührer, Yashomangalam D Bhutada, Jean V Orth, Süleyman Øzmerih, Lei Yang, Daniel Zielinski, Suresh Sudarsan
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引用次数: 0

摘要

为商业化生产生物大分子和生物化学产品而设计微生物细胞,需要了解细胞如何对工业规模生物反应器中动态变化的底物(盛宴-饥饿)条件做出反应。通常采用基质振荡的缩小方法来预测微生物在工业规模下的行为。我们在模拟工业规模生物反应器的基础上,采用分区建模方法设计了一种缩比方法。本研究利用高细胞密度缩减实验研究大肠杆菌五种主要葡萄糖敏感转录因子(Cra、Crp、FliA、PrpR、RpoS)的基因敲除菌株,以研究它们在葡萄糖振荡过程中的调控作用。RNA 序列分析表明,葡萄糖振荡导致大肠杆菌中多种应激相关功能下调。对菌株生理机能和转录组的深入分析显示,在葡萄糖振荡条件下测试的菌株具有不同的表型。具体来说,Cra、Crp 和 RpoS 基因敲除菌株的转录反应比对照菌株更敏感,而 FliA 和 PrpR 基因敲除菌株的反应则不那么严重。这些研究结果表明,Cra、Crp 和 RpoS 的调控可能对大肠杆菌生产菌株的稳健性至关重要。与此相反,FliA 和 PrpR 的调控可能不利于葡萄糖供应的时间振荡。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Repeated glucose oscillations in high-cell-density cultures influence stress-related functions of Escherichia coli
Engineering microbial cells for the commercial production of biomolecules and biochemicals requires understanding how cells respond to dynamically changing substrate (feast-famine) conditions in industrial-scale bioreactors. Scale-down methods that oscillate substrate are commonly applied to predict the industrial-scale behavior of microbes. We followed a compartment-modeling approach to design a scale-down method based on the simulation of an industrial-scale bioreactor. This study uses high-cell-density scale-down experiments to investigate E. coli knockout strains of five major glucose-sensitive transcription factors (Cra, Crp, FliA, PrpR, RpoS) to study their regulatory role during glucose oscillations. RNA-sequencing analysis revealed that the glucose oscillations caused the downregulation of several stress-related functions in E. coli. An in-depth analysis of strain physiology and transcriptome revealed a distinct phenotype of the strains tested under glucose oscillations. Specifically, the knockout strains of Cra, Crp, and RpoS resulted in a more sensitive transcriptional response than the control strain, while the knockouts of FliA and PrpR responded less severely. These findings imply that the regulation orchestrated by Cra, Crp, and RpoS may be essential for robust E. coli production strains. In contrast, the regulation by FliA and PrpR may be undesirable for temporal oscillations in glucose availability.
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