Milad Javanmard, Hassanali Naghdi Badi, Ali Mohammadi Torkashvand, Ali Mehrafarin, Babak Bahreininejad
{"title":"从伊朗采集的野生蒿草 Haussknechtii Boiss.种群精油成分的变化","authors":"Milad Javanmard, Hassanali Naghdi Badi, Ali Mohammadi Torkashvand, Ali Mehrafarin, Babak Bahreininejad","doi":"10.1007/s10722-024-02134-9","DOIUrl":null,"url":null,"abstract":"<p><i>Artemisia haussknechtii</i> is a valuable medicinal plant native to Iran, belonging to the <i>Artemisia</i> genus. This study aims to evaluate the essential compounds of 17 populations of <i>A. haussknechtii</i> collected from the central and western regions of Iran between 2021 and 2022. The content and composition of the essential oil (EO) of these populations, the climatic and edaphic characteristics of the habitats were evaluated in this study. The results showed that the essential oil content (EOC) of the populations ranged from 0.21–0.83%. The essential oils of the populations contained various compounds, including 1/8-cineole (9.32–33.96%), borneol (6.11–22.19%), camphor (2.03–28.06%), valerianol (1.89–20.53%), lavandulyl acetate (1.04–11.43%), caryophyllene oxide (0–8.23%), cis-chrysanthenyl acetate (0–10.07%), spathulenol (0–7.22%), terpinen-4-ol acetate (0–7.76%), linalool (0–15.87%), <i>α</i>-terpineol (0–8.18%), and limonene (0–9.03%). In general, the EO of the populations contained monoterpene hydrocarbons (3.79–18.06%), oxygenated monoterpenes (55.13–77.93%), oxygenated sesquiterpenes (2.83–31.85%), and sesquiterpene hydrocarbons (0.49–6.89%). Principal Component Analysis (PCA) and Hierarchical Cluster Analysis (HCA) revealed that the populations of <i>A. haussknechtii</i> were classified into distinct groups according to their essential oil compositions. This suggests that both environmental and genetic factors play a significant role in shaping the phytochemical makeup of these populations. In general, further research can help identify different chemotypes of this species with medicinal and food potential.</p>","PeriodicalId":12467,"journal":{"name":"Genetic Resources and Crop Evolution","volume":"73 1","pages":""},"PeriodicalIF":1.6000,"publicationDate":"2024-09-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Variation in the essential oil composition of wild Artemisia haussknechtii Boiss. populations collected from Iran\",\"authors\":\"Milad Javanmard, Hassanali Naghdi Badi, Ali Mohammadi Torkashvand, Ali Mehrafarin, Babak Bahreininejad\",\"doi\":\"10.1007/s10722-024-02134-9\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><i>Artemisia haussknechtii</i> is a valuable medicinal plant native to Iran, belonging to the <i>Artemisia</i> genus. This study aims to evaluate the essential compounds of 17 populations of <i>A. haussknechtii</i> collected from the central and western regions of Iran between 2021 and 2022. The content and composition of the essential oil (EO) of these populations, the climatic and edaphic characteristics of the habitats were evaluated in this study. The results showed that the essential oil content (EOC) of the populations ranged from 0.21–0.83%. The essential oils of the populations contained various compounds, including 1/8-cineole (9.32–33.96%), borneol (6.11–22.19%), camphor (2.03–28.06%), valerianol (1.89–20.53%), lavandulyl acetate (1.04–11.43%), caryophyllene oxide (0–8.23%), cis-chrysanthenyl acetate (0–10.07%), spathulenol (0–7.22%), terpinen-4-ol acetate (0–7.76%), linalool (0–15.87%), <i>α</i>-terpineol (0–8.18%), and limonene (0–9.03%). In general, the EO of the populations contained monoterpene hydrocarbons (3.79–18.06%), oxygenated monoterpenes (55.13–77.93%), oxygenated sesquiterpenes (2.83–31.85%), and sesquiterpene hydrocarbons (0.49–6.89%). Principal Component Analysis (PCA) and Hierarchical Cluster Analysis (HCA) revealed that the populations of <i>A. haussknechtii</i> were classified into distinct groups according to their essential oil compositions. This suggests that both environmental and genetic factors play a significant role in shaping the phytochemical makeup of these populations. In general, further research can help identify different chemotypes of this species with medicinal and food potential.</p>\",\"PeriodicalId\":12467,\"journal\":{\"name\":\"Genetic Resources and Crop Evolution\",\"volume\":\"73 1\",\"pages\":\"\"},\"PeriodicalIF\":1.6000,\"publicationDate\":\"2024-09-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Genetic Resources and Crop Evolution\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1007/s10722-024-02134-9\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Genetic Resources and Crop Evolution","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1007/s10722-024-02134-9","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"AGRONOMY","Score":null,"Total":0}
Variation in the essential oil composition of wild Artemisia haussknechtii Boiss. populations collected from Iran
Artemisia haussknechtii is a valuable medicinal plant native to Iran, belonging to the Artemisia genus. This study aims to evaluate the essential compounds of 17 populations of A. haussknechtii collected from the central and western regions of Iran between 2021 and 2022. The content and composition of the essential oil (EO) of these populations, the climatic and edaphic characteristics of the habitats were evaluated in this study. The results showed that the essential oil content (EOC) of the populations ranged from 0.21–0.83%. The essential oils of the populations contained various compounds, including 1/8-cineole (9.32–33.96%), borneol (6.11–22.19%), camphor (2.03–28.06%), valerianol (1.89–20.53%), lavandulyl acetate (1.04–11.43%), caryophyllene oxide (0–8.23%), cis-chrysanthenyl acetate (0–10.07%), spathulenol (0–7.22%), terpinen-4-ol acetate (0–7.76%), linalool (0–15.87%), α-terpineol (0–8.18%), and limonene (0–9.03%). In general, the EO of the populations contained monoterpene hydrocarbons (3.79–18.06%), oxygenated monoterpenes (55.13–77.93%), oxygenated sesquiterpenes (2.83–31.85%), and sesquiterpene hydrocarbons (0.49–6.89%). Principal Component Analysis (PCA) and Hierarchical Cluster Analysis (HCA) revealed that the populations of A. haussknechtii were classified into distinct groups according to their essential oil compositions. This suggests that both environmental and genetic factors play a significant role in shaping the phytochemical makeup of these populations. In general, further research can help identify different chemotypes of this species with medicinal and food potential.
期刊介绍:
Genetic Resources and Crop Evolution is devoted to all aspects of plant genetic resources research. It publishes original articles in the fields of taxonomical, morphological, physiological, biochemical, genetical, cytological or ethnobotanical research of genetic resources and includes contributions to gene-bank management in a broad sense, that means to collecting, maintenance, evaluation, storage and documentation.
Areas of particular interest include:
-crop evolution
-domestication
-crop-weed relationships
-related wild species
-history of cultivated plants including palaeoethnobotany.
Genetic Resources and Crop Evolution also publishes short communications, e.g. newly described crop taxa, nomenclatural notes, reports of collecting missions, evaluation results of gene-bank material etc. as well as book reviews of important publications in the field of genetic resources.
Every volume will contain some review articles on actual problems. The journal is the internationalized continuation of the German periodical Die Kulturpflanze, published formerly by the Institute of Plant Genetics and Crop Plant Research at Gatersleben, Germany.
All contributions are in the English language and are subject to peer reviewing.