全面评述减少外用制剂中维甲酸引起的皮肤刺激的策略

IF 1.5 Q3 DERMATOLOGY
Dermatology Research and Practice Pub Date : 2024-08-17 eCollection Date: 2024-01-01 DOI:10.1155/2024/5551774
Angga Cipta Narsa, Cecep Suhandi, Janifa Afidika, Salsabil Ghaliya, Khaled M Elamin, Nasrul Wathoni
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引用次数: 0

摘要

目前,维甲酸以其对皮肤健康的丰富益处而闻名,从减少衰老迹象、减少色素沉着到治疗痤疮,不一而足。然而,不可否认的是,使用维甲酸会对皮肤产生各种副作用,其中之一就是刺激。有几种方法可以将维甲酸的刺激性降到最低。这篇综述文章讨论了减少皮肤刺激作用的外用维甲酸制剂技术策略。本研究采用的方法是对 21 种参考期刊进行文献综述。本综述的资料来源包括 PubMed、Scopus、ScienceDirect 和 MEDLINE。研究结果表明,以下方法可用于减轻外用制剂中维甲酸引起的刺激:在制剂中开发给药系统,如包裹维甲酸、将维甲酸转化为纳米颗粒、形成复合物(如与环糊精),以及将维甲酸与载体(如聚合物、NLC、SLLC)结合、聚合物、NLC、SLN),在维甲酸制剂中添加具有抗刺激活性、改善皮肤屏障和增加皮肤水合作用的成分(如氨基葡萄糖、海藻糖、埃克托因、蔗糖酸盐、ω-9 和 4-t-butylcyclohexanol 的组合,添加 Alstonia scholaris R. Br 的乙醇树皮提取物)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Comprehensive Review of the Strategies to Reduce Retinoid-Induced Skin Irritation in Topical Formulation.

Currently, retinoids are known for their abundant benefits to skin health, ranging from reducing signs of aging and decreasing hyperpigmentation to treating acne. However, it cannot be denied that there are various side effects associated with the use of retinoids on the skin, one of which is irritation. Several approaches can be employed to minimize the irritation caused by retinoids. This review article discusses topical retinoid formulation technology strategies to reduce skin irritation effects. The methodology used in this study is a literature review of 21 reference journals. The sources used in compiling this review are from PubMed, Scopus, ScienceDirect, and MEDLINE. The findings obtained indicate that the following methods can be used to lessen retinoid-induced irritation in topical formulations: developing drug delivery systems in the formulation, such as encapsulating retinoids, transforming retinoids into nanoparticles, forming complexes (e.g., with cyclodextrin), and binding retinoids with carriers (e.g., polymers, NLC, SLN), adding ingredients with anti-irritation activity, skin barrier improvement, and increased skin hydration to retinoid formulations (e.g., combinations of glucosamine, trehalose, ectoine, sucralfate, omega-9, and 4-t-butylcyclohexanol, addition of ethanolic bark extract of Alstonia scholaris R. Br).

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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
16
审稿时长
11 weeks
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