课程回顾:2024 年 3 月在纽卡斯尔外科培训中心举办的国家显微外科课程。

IF 1.4 4区 医学 Q3 SURGERY
Annals of Plastic Surgery Pub Date : 2024-10-01 Epub Date: 2024-08-15 DOI:10.1097/SAP.0000000000004080
Leo Gundle
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引用次数: 0

摘要

摘要:显微外科是一项独特而特殊的外科技能,众所周知,学习曲线非常陡峭。外科受训人员不妨参加显微外科技能课程,学习显微外科的基础知识,并指导今后的实践和技能学习。在英国纽卡斯尔举办的国家显微外科课程,旨在让低年级外科学员掌握基本的显微外科技能,包括组织处理、血管吻合和神经接合。2024 年的课程为代表们提供了一个极好的机会,让他们在资源丰富、代表与教师比例较高的环境中学习和练习这些技能。总体而言,该课程是一次非常高质量的教育体验,课程的大部分时间都用于练习外科技能。建议希望学习显微外科基础知识的外科学员参加该课程。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Course Review: National Microsurgery Course at the Newcastle Surgical Training Centre March 2024.

Abstract: Microsurgery is a unique and specific surgical skill, known to have a steep learning curve. Surgical trainees may wish to undertake a microsurgical skills course to learn the rudiments of microsurgery and to direct future practice and skill acquisition. The National Microsurgery Course in Newcastle, United Kingdom, aims to equip early-year surgical trainees with basic microsurgical skills including tissue handling, vessel anastomosis, and nerve coaptation. The course in 2024 gave delegates an excellent opportunity to learn and practice these skills in a well-resourced environment with a high delegate-to-faculty ratio. Overall, the course was an extremely high-quality educational experience with most of the course time allocated to practicing surgical skills. This course is recommended to surgical trainees wishing to learn the basics of microsurgery.

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来源期刊
CiteScore
2.70
自引率
13.30%
发文量
584
审稿时长
6 months
期刊介绍: The only independent journal devoted to general plastic and reconstructive surgery, Annals of Plastic Surgery serves as a forum for current scientific and clinical advances in the field and a sounding board for ideas and perspectives on its future. The journal publishes peer-reviewed original articles, brief communications, case reports, and notes in all areas of interest to the practicing plastic surgeon. There are also historical and current reviews, descriptions of surgical technique, and lively editorials and letters to the editor.
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