Jackson Silva Lima Laurentino, Renatha Celiana da Silva Brito, Rônisson Thomas de Oliveira-Silva, Amanda Soares, Thaís da Conceição Pereira, Elisiandre Martins de Lima, Ana Beatriz Macêdo Venâncio Dos Santos, Poliana de Araújo Palmeira
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Studies on pregnant women and those that associated FI with cancer, sexually transmitted infections, and musculoskeletal and respiratory diseases were excluded. The studies were subjected to methodological quality assessment.</p><p><strong>Results: </strong>A total of 27 cross-sectional studies were included; nine used secondary data from national surveys, and the others used primary data. An association between FI and overweight and obesity in different age groups was verified in the studies.</p><p><strong>Conclusion: </strong>The included articles did not produce evidence on other NCDs of interest to health in Brazil such as diabetes and high blood pressure. However, they corroborate the already-known relationship between obesity and FI. 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引用次数: 0
摘要
目的:分析巴西粮食不安全(FI)与慢性非传染性疾病(NCDs)之间的关系:分析巴西粮食不安全(FI)与慢性非传染性疾病(NCDs)之间的关系:综述方案已在国际系统综述前瞻性注册中心(PROSPERO)注册。在 LILACS 和 PubMed 数据库(2022 年 9 月)中进行了检索。纳入了自 2003 年以来在巴西人口中开展的观察性研究,这些研究包括(1) 分析了 FI 与非传染性疾病的关系;(2) 使用了巴西粮食不安全量表。排除了关于孕妇的研究,以及将 FI 与癌症、性传播感染、肌肉骨骼和呼吸系统疾病相关的研究。对这些研究进行了方法学质量评估:结果:共纳入了 27 项横断面研究,其中 9 项研究使用了全国性调查的二手数据,其他研究使用了一手数据。这些研究证实了 FI 与不同年龄组的超重和肥胖之间存在关联:结论:所收录的文章没有提供与巴西健康有关的其他非传染性疾病(如糖尿病和高血压)的证据。然而,这些文章证实了肥胖与 FI 之间已知的关系。应鼓励对这一主题进行纵向研究。
Association between food insecurity and chronic noncommunicable diseases in Brazil: a systematic review.
Objective: To analyze the association of food insecurity (FI) with chronic noncommunicable diseases (NCDs) in the Brazilian context.
Methods: The review protocol was registered with the International Prospective Register of Systematic Reviews (PROSPERO). The searches were conducted in LILACS and PubMed databases (September/2022). Observational studies carried out in the Brazilian population published since 2003 were included, in which: (1) the association of FI with NCDs was analyzed; and (2) the Brazilian Food Insecurity Scale was used. Studies on pregnant women and those that associated FI with cancer, sexually transmitted infections, and musculoskeletal and respiratory diseases were excluded. The studies were subjected to methodological quality assessment.
Results: A total of 27 cross-sectional studies were included; nine used secondary data from national surveys, and the others used primary data. An association between FI and overweight and obesity in different age groups was verified in the studies.
Conclusion: The included articles did not produce evidence on other NCDs of interest to health in Brazil such as diabetes and high blood pressure. However, they corroborate the already-known relationship between obesity and FI. Studies on the topic, with a longitudinal design, should be encouraged.