{"title":"确定埃塞俄比亚中部高原沃土硬粒小麦的最佳灌溉时间安排","authors":"Solomon Kebede, Ashebir Tefera, Gebeyehu Molla","doi":"10.11648/j.scidev.20240502.12","DOIUrl":null,"url":null,"abstract":"The field trial was conducted for three years from 2014/15 to 2016/17 to determine optimal irrigation scheduling. There were five levels of irrigation water application; 60%, 80%, 100%, 120%, and 140% of the allowable soil moisture depletion levels (ASMDL) for each of the treatments laid out in a randomized complete block design with three replications. In the study, the combined year analysis result showed that there is a significant yield difference among the irrigation water applications at a P < 0.05 level of significance. The highest yield (5.269 tone ha<sup>-1</sup>) was obtained by applying irrigation water of 80% ASMDL followed by 120% ASMDL (4.734 tone ha<sup>-1</sup>) however the least yield (4.165 tone ha<sup>-1</sup>) was observed at irrigation water application of 60% ASMDL of the recommended level which means the application of 40% less water than the FAO recommended level. There is no significant difference in water use efficiency between the treatments, but the highest water use efficiency has been observed at 80% ASMDL. The overall result of this experiment suggests that the application of irrigation water using 20% less than the FAO recommendation (100% ASMDL) can sufficiently be used for irrigation scheduling of irrigated durum wheat under central highland vertosol conditions. Therefore, to have a higher yield of irrigated durum wheat it was recommended to flush frequently before critical depletion occurred.\n","PeriodicalId":144796,"journal":{"name":"Science Development","volume":"89 12","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Determination of Optimal Irrigation Scheduling for Durum Wheat in the Central Highland Vertosol of Ethiopia\",\"authors\":\"Solomon Kebede, Ashebir Tefera, Gebeyehu Molla\",\"doi\":\"10.11648/j.scidev.20240502.12\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The field trial was conducted for three years from 2014/15 to 2016/17 to determine optimal irrigation scheduling. There were five levels of irrigation water application; 60%, 80%, 100%, 120%, and 140% of the allowable soil moisture depletion levels (ASMDL) for each of the treatments laid out in a randomized complete block design with three replications. In the study, the combined year analysis result showed that there is a significant yield difference among the irrigation water applications at a P < 0.05 level of significance. The highest yield (5.269 tone ha<sup>-1</sup>) was obtained by applying irrigation water of 80% ASMDL followed by 120% ASMDL (4.734 tone ha<sup>-1</sup>) however the least yield (4.165 tone ha<sup>-1</sup>) was observed at irrigation water application of 60% ASMDL of the recommended level which means the application of 40% less water than the FAO recommended level. There is no significant difference in water use efficiency between the treatments, but the highest water use efficiency has been observed at 80% ASMDL. The overall result of this experiment suggests that the application of irrigation water using 20% less than the FAO recommendation (100% ASMDL) can sufficiently be used for irrigation scheduling of irrigated durum wheat under central highland vertosol conditions. Therefore, to have a higher yield of irrigated durum wheat it was recommended to flush frequently before critical depletion occurred.\\n\",\"PeriodicalId\":144796,\"journal\":{\"name\":\"Science Development\",\"volume\":\"89 12\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-07-23\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Science Development\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.11648/j.scidev.20240502.12\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Science Development","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11648/j.scidev.20240502.12","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Determination of Optimal Irrigation Scheduling for Durum Wheat in the Central Highland Vertosol of Ethiopia
The field trial was conducted for three years from 2014/15 to 2016/17 to determine optimal irrigation scheduling. There were five levels of irrigation water application; 60%, 80%, 100%, 120%, and 140% of the allowable soil moisture depletion levels (ASMDL) for each of the treatments laid out in a randomized complete block design with three replications. In the study, the combined year analysis result showed that there is a significant yield difference among the irrigation water applications at a P < 0.05 level of significance. The highest yield (5.269 tone ha-1) was obtained by applying irrigation water of 80% ASMDL followed by 120% ASMDL (4.734 tone ha-1) however the least yield (4.165 tone ha-1) was observed at irrigation water application of 60% ASMDL of the recommended level which means the application of 40% less water than the FAO recommended level. There is no significant difference in water use efficiency between the treatments, but the highest water use efficiency has been observed at 80% ASMDL. The overall result of this experiment suggests that the application of irrigation water using 20% less than the FAO recommendation (100% ASMDL) can sufficiently be used for irrigation scheduling of irrigated durum wheat under central highland vertosol conditions. Therefore, to have a higher yield of irrigated durum wheat it was recommended to flush frequently before critical depletion occurred.