Meitei 农业生态学:在印度东北部培育可持续的粮食系统和文化保护

IF 2.4 3区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Dileep Kumar Pandey, Francis Q. Brearley, Daya Ram
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引用次数: 0

摘要

本研究以印度东北部生物多样性丰富的曼尼普尔的迈提族社会为中心,探讨了生态农业与可持续粮食系统之间错综复杂的联系。本研究采用混合方法,包括...
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Meitei Agroecology: nurturing sustainable food systems and cultural conservation in North-East India
This study explores the intricate link between agroecology and sustainable food systems, centering on Meitei society in biodiverse Manipur, North-east India. Utilizing mixed methods, including inte...
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来源期刊
Agroecology and Sustainable Food Systems
Agroecology and Sustainable Food Systems AGRICULTURE, MULTIDISCIPLINARY-GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY
CiteScore
4.80
自引率
7.70%
发文量
73
期刊介绍: Agroecology and Sustainable Food Systems is devoted to the rapidly emerging fields of agroecology and food system sustainability. By linking scientific inquiry and productive practice with transformative social action, agroecology provides a foundation for developing the alternative food systems of the future. The journal focuses on the changes that need to occur in the design and management of our food systems in order to balance natural resource use and environmental protection with the needs of production, economic viability, food security, and the social well-being of all people. Agroecology and Sustainable Food Systems examines our current food systems from production to consumption, and the urgent need to transition to long-term sustainability. The journal promotes the study and application of agroecology for developing alternatives to the complex problems of resource depletion, environmental degradation, a narrowing of agrobiodiversity, continued world hunger, consolidation and industrialization of the food system, climate change, and the loss of farm land. The journal uses a food systems approach, and seeks experiences in agroecology that are on-farm, participatory, change-oriented, and backed by broad-based methodologies of sustainability analysis and evaluation.
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