模拟地中海气候降雨条件下石灰来源、细度和粒度对不同质地土壤渗透性的影响

IF 1.3 4区农林科学 Q3 AGRONOMY

Communications in Soil Science and Plant Analysis Pub Date : 2024-07-19 DOI:10.1080/00103624.2024.2380485

Dawid J.J. du Toit, Pieter A. Swanepoel, Ailsa G. Hardie

引用次数: 0

摘要

颗粒状微细石灰最近被用作石灰材料，据称在快速纠正底土酸度方面比传统农用石灰更有效。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Effect of Lime Source, Fineness and Granulation on Soil Permeation with Contrasting Textures under Simulated Mediterranean Climate Rainfall Conditions

Granulated micro-fine limes have recently been introduced as liming materials which are purportedly more effective than conventional agricultural limes in terms of rapidly correcting subsoil acidit...

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来源期刊

Communications in Soil Science and Plant Analysis 农林科学-分析化学

CiteScore

3.30

自引率

5.60%

发文量

276

审稿时长

9.9 months

期刊介绍： International in coverage, Communications in Soil Science and Plant Analysis presents recent advances in plant and soil science, emphasizing on methods of analysis and interpretation of elemental content of soils and plants and plant nutrition. The Journal emphasizes agronomic and plantation crops with topics ranging from nutrition and methodology to precision agriculture, sustainable use of land and water resources, and increasing yield. Additional topics that are also covered in Communications in Soil Science and Plant Analysis : adverse growing conditions dealing with salinity and drought tolerance and their effects on crop yields soil chemistry; mineralogy; fertility and testing of soils; soil-crop nutrition; plant analysis; interpretation and correlation of soil tests and plant analyses; liming and fertilization of soils; and techniques for correcting deficiencies. Scientists and crop consultants around the world benefit from the research published in Communications in Soil Science and Plant Analysis . The research can be utilized to further educational research programs and may also be applied to field operations, which are continuously changing and expanding based upon the peer reviewed research conducted and published in the journal.