肉桂粉提取物对生长中的日本鹌鹑的生产性能、血液参数、消化酶、免疫力、抗氧化剂和微生物数量的影响

Egyptian Poultry Science Journal Pub Date : 2024-07-01 DOI:10.21608/epsj.2024.359063

A. Abdelwahab, I. A. Abdel-Kader, Abdelsalam Adel M., Ahmad Enas A. M., Somida Rasha, A. M.

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引用次数: 0

摘要

:本研究旨在探讨肉桂粉提取物（CPEx）对日本鹌鹑肠道微生物种群、血清指数和生长性能的影响。研究人员将 320 只 10 日龄的日本鹌鹑随机分为 4 个处理组，每个处理组有 4 个重复，每个重复 20 只，进行为期 38 天的饲喂研究。日粮处理包括对照组（不含 CPEx 的基础日粮）

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IMPACT OF CINNAMON POWDER EXTRACT ON PRODUCTIVE PERFORMANCE, BLOOD PARAMETERS, DIGESTIVE ENZYMES, IMMUNITY, ANTIOXIDANT AND MICROBIAL COUNT OF GROWING JAPANESE QUAILS

: This study aimed to investigate the effects of cinnamon powder extract (CPEx) on the intestinal microbial populations, serum indices and growth performance of Japanese quail. A total of 320 Japanese quail, aged ten days, were randomly divided into four treatment groups, each consisting of four replicates of 20 birds, for a feeding study lasting 38 days. The dietary treatments included a control group (a basal diet without CPEx)

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Egyptian Poultry Science Journal

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