地中海东部本地物种和非本地物种之间的营养定位

Suna Tüzün, A. Gücü
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摘要

从苏伊士运河大量涌入地中海东部的非土著物种(NIS)引发了有关非土著物种建立机制及其对本地物种的影响的问题。我们重点研究了优势本地鲻鱼(Mullus barbatus)和四种非本地物种 Pomadasys stridens、Upeneus moluccensis、U. pori 和 Parupeneus forsskali 的营养级动态。我们采用各种方法,包括营养级估计、肠道长度分析和月营养级变化,评估了它们的营养位置和灵活性。结果表明,与M. barbatus相比,P. stridens因其杂食性而处于较低的营养级,这可能会促进其生物量的增加。相对于体型而言,其肠道较长,这进一步支持了其较低的营养级地位。相反,U. moluccensis、U. pori 和 P. forsskali 始终处于比 M. barbatus 更高的营养级。营养级的月度变化表明食性会随时间发生变化,这说明季节性会影响NIS的成功率。M.barbatus的恢复能力,包括其对多毛目动物的偏好,可能是其在竞争中持续占据优势地位的原因。这项研究揭示了NIS与本地物种共存的问题,进一步表明NIS的成功可能源于对空位的利用和对新食物来源的适应。
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Trophic positioning among native and non-indigenous species in the eastern Mediterranean Sea
The substantial influx of non-indigenous species (NIS) into the eastern Mediterranean Sea from the Suez Canal has prompted questions about the mechanisms enabling their establishment and the resulting impacts on native species. We focus on the trophic level dynamics of the dominant native red mullet (Mullus barbatus) and the four NIS Pomadasys stridens, Upeneus moluccensis, U. pori, and Parupeneus forsskali. Using various methods, including trophic level estimations, intestine length analysis, and monthly trophic level variations, we assessed their trophic positions and flexibility. The results indicate that compared to M. barbatus, P. stridens occupies a lower trophic level due to its omnivorous nature, potentially facilitating its biomass increase. This lower trophic position is further supported by its lengthy intestine relative to size. Conversely, U. moluccensis, U. pori, and P. forsskali position themselves consistently at higher trophic levels than M. barbatus. Monthly trophic level variations suggest temporal dietary changes, which point to seasonal impacts on NIS success. M. barbatus’s resilience, including its preference for polychaetes, may explain its sustained dominance amid competition. This study sheds light on NIS-native species coexistence, further suggesting that NIS success could stem from exploitation of vacant niches and adaptation to new food sources.
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