酵母细胞壁的生物技术潜力:综述。

IF 2.5 3区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Fanny Machado Jofre, Sarah de Souza Queiroz, Diana Alva Sanchez, Priscila Vaz Arruda, Júlio César Dos Santos, Maria das Graças de Almeida Felipe
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引用次数: 0

摘要

酵母细胞壁是一种复杂的结构,其主要功能是保护细胞免受物理和化学损伤,并为细胞提供刚性。它由共价连接的多糖和蛋白质组成,包括β-葡聚糖、甘露蛋白和几丁质,其比例会因酵母种类和环境条件而异。酵母细胞壁的主要成分具有相关特性,这些特性扩大了其在制药、食品、医疗、兽医和化妆品等不同工业领域的应用可能性。一些应用包括生物修复、酶固定化、动物饲料、葡萄酒生产和水凝胶生产。文献中描述了葡萄酿酒酵母和白色念珠菌等模式物种的细胞壁组成,但重要的是要知道,这种组成会因物种或培养基条件的不同而变化。因此,了解不同物种的结构组成有望成为扩大利用不同生物工艺中残留酵母的另一种选择。在循环经济的背景下,将残留酵母转化为有价值的产品,对于旨在开发可持续技术的研究人员来说是一个极具吸引力的前景。本综述概述了酵母细胞壁的组成及其在生物技术应用中的重要性,并探讨了提高这些化合物在工业中的多样性的前景。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Biotechnological potential of yeast cell wall: An overview.

The yeast cell wall is a complex structure whose main function is to protect the cell from physical and chemical damage, providing it with rigidity. It is composed of a matrix of covalently linked polysaccharides and proteins, including β-glucans, mannoproteins, and chitin, whose proportion can vary according to the yeast species and environmental conditions. The main components of the yeast cell wall have relevant properties that expand the possibilities of use in different industrial sectors, such as pharmaceutical, food, medical, veterinary, and cosmetic. Some applications include bioremediation, enzyme immobilization, animal feed, wine production, and hydrogel production. In the literature it is the description of the cell wall composition of model species like Saccharomyces cerevisiae and Candida albicans, however, it is important to know that this composition can vary according to the species or the culture medium conditions. Thus, understanding the structural composition of different species holds promise as an alternative to expanding the utilization of residual yeast from different bioprocesses. In the context of a circular economy, the conversion of residual yeast into valuable products is an attractive prospect for researchers aiming to develop sustainable technologies. This review provides an overview of yeast cell wall composition and its significance in biotechnological applications, considering prospects to increase the diversification of these compounds in industry.

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来源期刊
Biotechnology Progress
Biotechnology Progress 工程技术-生物工程与应用微生物
CiteScore
6.50
自引率
3.40%
发文量
83
审稿时长
4 months
期刊介绍: Biotechnology Progress , an official, bimonthly publication of the American Institute of Chemical Engineers and its technological community, the Society for Biological Engineering, features peer-reviewed research articles, reviews, and descriptions of emerging techniques for the development and design of new processes, products, and devices for the biotechnology, biopharmaceutical and bioprocess industries. Widespread interest includes application of biological and engineering principles in fields such as applied cellular physiology and metabolic engineering, biocatalysis and bioreactor design, bioseparations and downstream processing, cell culture and tissue engineering, biosensors and process control, bioinformatics and systems biology, biomaterials and artificial organs, stem cell biology and genetics, and plant biology and food science. Manuscripts concerning the design of related processes, products, or devices are also encouraged. Four types of manuscripts are printed in the Journal: Research Papers, Topical or Review Papers, Letters to the Editor, and R & D Notes.
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