关于农民采用鹰嘴豆生产技术的制约因素的分析研究

Satyaprakash, ML Sharma, PK Pandey, Subhash Rawat, Mahesh Kumar, Ram Ogre
{"title":"关于农民采用鹰嘴豆生产技术的制约因素的分析研究","authors":"Satyaprakash, ML Sharma, PK Pandey, Subhash Rawat, Mahesh Kumar, Ram Ogre","doi":"10.33545/26180723.2024.v7.i6a.667","DOIUrl":null,"url":null,"abstract":"The study was conducted in Rajnandgaon and Bemetara districts of Chhattisgarh during 2022-23 in the purposively selected villages. A total of 120 respondents participated in this study, 60 respondents from each of the districts. The findings of the study revealed that the majority (95.28%) of the respondents faced constraints such as, low production due to pest and disease infestations in input and production constraints, lack of knowledge about appropriate about 77.78 percent in technology technological constraints, higher charges of Labouré’s about 78.89 percent in Economic constraints, less rate of chickpea produce in market at time of harvesting about 56.11 percent in marketing constraints","PeriodicalId":492402,"journal":{"name":"International journal of agriculture extension and social development","volume":"97 7","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"An analytical study on constraints in adoption of chickpea production technology by the farmers\",\"authors\":\"Satyaprakash, ML Sharma, PK Pandey, Subhash Rawat, Mahesh Kumar, Ram Ogre\",\"doi\":\"10.33545/26180723.2024.v7.i6a.667\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The study was conducted in Rajnandgaon and Bemetara districts of Chhattisgarh during 2022-23 in the purposively selected villages. A total of 120 respondents participated in this study, 60 respondents from each of the districts. The findings of the study revealed that the majority (95.28%) of the respondents faced constraints such as, low production due to pest and disease infestations in input and production constraints, lack of knowledge about appropriate about 77.78 percent in technology technological constraints, higher charges of Labouré’s about 78.89 percent in Economic constraints, less rate of chickpea produce in market at time of harvesting about 56.11 percent in marketing constraints\",\"PeriodicalId\":492402,\"journal\":{\"name\":\"International journal of agriculture extension and social development\",\"volume\":\"97 7\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-06-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International journal of agriculture extension and social development\",\"FirstCategoryId\":\"0\",\"ListUrlMain\":\"https://doi.org/10.33545/26180723.2024.v7.i6a.667\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal of agriculture extension and social development","FirstCategoryId":"0","ListUrlMain":"https://doi.org/10.33545/26180723.2024.v7.i6a.667","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

这项研究于 2022-23 年期间在恰蒂斯加尔邦的拉杰南德贡县和贝梅塔拉县的特选村庄进行。共有 120 名受访者参与了这项研究,每个县 60 名。研究结果表明,大多数受访者(95.28%)面临的制约因素包括:在投入和生产制约因素中,病虫害导致产量低;在技术制约因素中,77.78%的受访者缺乏适当的技术知识;在经济制约因素中,78.89%的受访者面临较高的劳务费;在营销制约因素中,56.11%的受访者在收获时鹰嘴豆产品的市场占有率较低。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
An analytical study on constraints in adoption of chickpea production technology by the farmers
The study was conducted in Rajnandgaon and Bemetara districts of Chhattisgarh during 2022-23 in the purposively selected villages. A total of 120 respondents participated in this study, 60 respondents from each of the districts. The findings of the study revealed that the majority (95.28%) of the respondents faced constraints such as, low production due to pest and disease infestations in input and production constraints, lack of knowledge about appropriate about 77.78 percent in technology technological constraints, higher charges of Labouré’s about 78.89 percent in Economic constraints, less rate of chickpea produce in market at time of harvesting about 56.11 percent in marketing constraints
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信