通过生物炭提高作物对气候变化的适应能力:综述

Bidisha Kundu, Rajesh Kumar
{"title":"通过生物炭提高作物对气候变化的适应能力:综述","authors":"Bidisha Kundu, Rajesh Kumar","doi":"10.9734/ijecc/2024/v14i64219","DOIUrl":null,"url":null,"abstract":"Crop resilience is crucial in the face of climate change, as agricultural regions face unprecedented challenges such as rising global temperatures, altered precipitation patterns, and increased extreme weather events. These changes impact food security, crop yields, and the livelihoods of millions of farmers worldwide. Crops face threats from heat stress, changing pest and disease dynamics, water scarcity, and unpredictable growing seasons. Crop resilience involves a complex interplay of genetics, environmental factors, and agricultural practices. Researchers and agricultural scientists are exploring innovative approaches like selective breeding, genetic modification, and precision agriculture to enhance crop resilience. Integrating traditional knowledge and indigenous farming practices into modern agricultural strategies is essential for securing food production, ensuring the sustainability of agricultural systems, conserving biodiversity, and supporting community resilience in an uncertain climate future. Crop resilience is central to ensuring global food security, supporting rural livelihoods, preserving ecosystems, and advancing sustainable agriculture in the face of climate change challenges. Biochar, a climate-resilient agricultural amendment, is gaining attention for its role in enhancing agricultural sustainability and mitigating climate change. Its porous structure and high carbon content sequester carbon dioxide, improve soil health, and reduce nutrient leaching. Biochar's porous nature fosters a rich microbial community, aids in nutrient cycling, and aids in rehabilitating degraded soils. It also reduces synthetic fertilizer requirements and environmental pollution. Climate change significantly impacts crop agriculture, disrupting traditional growth patterns and threatening global food security. High temperatures cause heat stress, while droughts and floods cause soil desiccation, impairing crop yields. Increased plant diseases and pests spread, while higher CO2 levels stimulate photosynthesis but reduce essential nutrients. Rising temperatures disrupt vegetative and reproductive growth phases, pollination, and seed formation, compromising crop quality and market value. Biochar is a porous material formed through pyrolysis, a process where organic biomass is decomposed under limited oxygen conditions. It is primarily carbon-rich but contains hydrogen, oxygen, nitrogen, and minerals. As a soil amendment, biochar is a stable carbon sink with a high carbon content of 70-90%. Its porous structure allows it to efficiently adsorb and retain water, nutrients, and organic compounds. Its large surface area facilitates interactions with soil microbes and nutrient ions, and its high CEC helps in nutrient retention and soil fertility.","PeriodicalId":506431,"journal":{"name":"International Journal of Environment and Climate Change","volume":"40 22","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Enhancing Crop Resilience to Climate Change through Biochar: A Review\",\"authors\":\"Bidisha Kundu, Rajesh Kumar\",\"doi\":\"10.9734/ijecc/2024/v14i64219\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Crop resilience is crucial in the face of climate change, as agricultural regions face unprecedented challenges such as rising global temperatures, altered precipitation patterns, and increased extreme weather events. These changes impact food security, crop yields, and the livelihoods of millions of farmers worldwide. Crops face threats from heat stress, changing pest and disease dynamics, water scarcity, and unpredictable growing seasons. Crop resilience involves a complex interplay of genetics, environmental factors, and agricultural practices. Researchers and agricultural scientists are exploring innovative approaches like selective breeding, genetic modification, and precision agriculture to enhance crop resilience. Integrating traditional knowledge and indigenous farming practices into modern agricultural strategies is essential for securing food production, ensuring the sustainability of agricultural systems, conserving biodiversity, and supporting community resilience in an uncertain climate future. Crop resilience is central to ensuring global food security, supporting rural livelihoods, preserving ecosystems, and advancing sustainable agriculture in the face of climate change challenges. Biochar, a climate-resilient agricultural amendment, is gaining attention for its role in enhancing agricultural sustainability and mitigating climate change. Its porous structure and high carbon content sequester carbon dioxide, improve soil health, and reduce nutrient leaching. Biochar's porous nature fosters a rich microbial community, aids in nutrient cycling, and aids in rehabilitating degraded soils. It also reduces synthetic fertilizer requirements and environmental pollution. Climate change significantly impacts crop agriculture, disrupting traditional growth patterns and threatening global food security. High temperatures cause heat stress, while droughts and floods cause soil desiccation, impairing crop yields. Increased plant diseases and pests spread, while higher CO2 levels stimulate photosynthesis but reduce essential nutrients. Rising temperatures disrupt vegetative and reproductive growth phases, pollination, and seed formation, compromising crop quality and market value. Biochar is a porous material formed through pyrolysis, a process where organic biomass is decomposed under limited oxygen conditions. It is primarily carbon-rich but contains hydrogen, oxygen, nitrogen, and minerals. As a soil amendment, biochar is a stable carbon sink with a high carbon content of 70-90%. Its porous structure allows it to efficiently adsorb and retain water, nutrients, and organic compounds. Its large surface area facilitates interactions with soil microbes and nutrient ions, and its high CEC helps in nutrient retention and soil fertility.\",\"PeriodicalId\":506431,\"journal\":{\"name\":\"International Journal of Environment and Climate Change\",\"volume\":\"40 22\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-06-11\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Environment and Climate Change\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.9734/ijecc/2024/v14i64219\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Environment and Climate Change","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9734/ijecc/2024/v14i64219","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

面对气候变化,农作物的抗灾能力至关重要,因为农业地区面临着前所未有的挑战,如全球气温升高、降水模式改变和极端天气事件增多。这些变化影响着粮食安全、作物产量和全球数百万农民的生计。作物面临着热胁迫、病虫害动态变化、缺水和不可预测的生长季节等威胁。作物的抗逆性涉及遗传、环境因素和农业实践之间复杂的相互作用。研究人员和农业科学家正在探索创新方法,如选择性育种、转基因和精准农业,以提高作物的抗逆性。将传统知识和本土耕作方式融入现代农业战略,对于保障粮食生产、确保农业系统的可持续性、保护生物多样性以及支持社区在不确定的未来气候中的恢复力至关重要。面对气候变化的挑战,作物的抗灾能力是确保全球粮食安全、支持农村生计、保护生态系统和推进可持续农业的核心。生物炭是一种具有气候复原力的农业改良剂,因其在提高农业可持续性和减缓气候变化方面的作用而日益受到关注。它的多孔结构和高含碳量可以封存二氧化碳,改善土壤健康,减少养分沥滤。生物炭的多孔性促进了丰富的微生物群落,有助于养分循环,并有助于恢复退化的土壤。它还能减少对合成肥料的需求和环境污染。气候变化对作物农业产生了重大影响,破坏了传统的生长模式,威胁着全球粮食安全。高温导致热应激,干旱和洪水造成土壤干燥,影响作物产量。植物病虫害蔓延加剧,而二氧化碳浓度升高会刺激光合作用,但会减少必需的养分。温度升高会扰乱无性和生殖生长阶段、授粉和种子形成,从而影响作物质量和市场价值。生物炭是一种通过热解形成的多孔材料,是有机生物质在有限氧气条件下分解的过程。它主要富含碳,但也含有氢、氧、氮和矿物质。作为土壤改良剂,生物炭是一种稳定的碳汇,含碳量高达 70-90%。它的多孔结构使其能够有效地吸附和保持水分、养分和有机化合物。它的大表面积有利于与土壤微生物和养分离子相互作用,其高 CEC 有助于养分保持和土壤肥力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Enhancing Crop Resilience to Climate Change through Biochar: A Review
Crop resilience is crucial in the face of climate change, as agricultural regions face unprecedented challenges such as rising global temperatures, altered precipitation patterns, and increased extreme weather events. These changes impact food security, crop yields, and the livelihoods of millions of farmers worldwide. Crops face threats from heat stress, changing pest and disease dynamics, water scarcity, and unpredictable growing seasons. Crop resilience involves a complex interplay of genetics, environmental factors, and agricultural practices. Researchers and agricultural scientists are exploring innovative approaches like selective breeding, genetic modification, and precision agriculture to enhance crop resilience. Integrating traditional knowledge and indigenous farming practices into modern agricultural strategies is essential for securing food production, ensuring the sustainability of agricultural systems, conserving biodiversity, and supporting community resilience in an uncertain climate future. Crop resilience is central to ensuring global food security, supporting rural livelihoods, preserving ecosystems, and advancing sustainable agriculture in the face of climate change challenges. Biochar, a climate-resilient agricultural amendment, is gaining attention for its role in enhancing agricultural sustainability and mitigating climate change. Its porous structure and high carbon content sequester carbon dioxide, improve soil health, and reduce nutrient leaching. Biochar's porous nature fosters a rich microbial community, aids in nutrient cycling, and aids in rehabilitating degraded soils. It also reduces synthetic fertilizer requirements and environmental pollution. Climate change significantly impacts crop agriculture, disrupting traditional growth patterns and threatening global food security. High temperatures cause heat stress, while droughts and floods cause soil desiccation, impairing crop yields. Increased plant diseases and pests spread, while higher CO2 levels stimulate photosynthesis but reduce essential nutrients. Rising temperatures disrupt vegetative and reproductive growth phases, pollination, and seed formation, compromising crop quality and market value. Biochar is a porous material formed through pyrolysis, a process where organic biomass is decomposed under limited oxygen conditions. It is primarily carbon-rich but contains hydrogen, oxygen, nitrogen, and minerals. As a soil amendment, biochar is a stable carbon sink with a high carbon content of 70-90%. Its porous structure allows it to efficiently adsorb and retain water, nutrients, and organic compounds. Its large surface area facilitates interactions with soil microbes and nutrient ions, and its high CEC helps in nutrient retention and soil fertility.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信