印度中央邦古纳地区刺槐树皮提取物中的黄酮类化合物及文献分析

Archana Tiwari, Avinash Tiwari
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引用次数: 0

摘要

研究目的本研究的目的是采用多种提取方法,研究从印度中央邦古纳地区获得的刺槐树皮样本中黄酮类化合物的总体含量。此外,本研究还吸收了当前的文献,进行了文献分析,检查了共同作者的研究,并收集了其他相关材料,以加深理解并强调研究的重要性:为了进行这项实验,我们在研究地区的各个季节共采集了 30 个测试植物样本。每个样本都使用六种不同的溶剂进行制备。然后,使用标准化实验室技术进行定量测试。使用 Dimension AI 和 VOS 浏览器软件对 1975-2024 年(截至 2024 年 3 月 8 日)的文献进行了分析:研究结果表明,极性有机溶剂甲醇、乙醇、丙酮和水提取物中含有大量类黄酮,氯仿提取物中的类黄酮含量微乎其微,而苯提取物中则完全没有类黄酮。对比文献调查证实,有必要研究古纳地区试验植物可能具有的药用特性:这项初步研究有可能确定新的、经济上可行且易于获得的类黄酮来源,这些类黄酮是存在于古纳地区本地植物区系中的天然抗氧化剂。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
FLAVONOIDS IN ACACIA CATECHU BARK EXTRACTS AND BIBLIOGRAPHIC ANALYSIS IN GUNA, MADHYA PRADESH, INDIA
Objective: The objective of this work is to examine the overall flavonoid content in bark samples of Acacia catechu obtained from the Guna region of Madhya Pradesh, India, using several extraction methods. Furthermore, this study has incorporated current literature, conducted bibliographic analysis, examined co-authorship studies, and gathered other pertinent material to augment comprehension and underscore the importance of the research. Methods: For the purpose of this experiment, a total of thirty samples of test plants were gathered from the research region throughout various seasons. Each individual sample was prepared with six different solvents. Following this, a standardized laboratory technique was used to undertake quantitative testing. The bibliographic analysis was conducted using Dimension AI and VOS viewer software in the timeframe of 1975-2024 (till March 8, 2024). Results: Findings indicated that the polar organic solvents methanol, ethanol, acetone, and the aqueous extracts were shown to display a substantial quantity of flavonoids, chloroform extracts exhibited negligible and benzene extracts were found to be entirely devoid of the same. The comparative bibliographic investigations have confirmed the need to study the possible medicinal properties of test plants in the Guna region. Conclusion: This preliminary study has the potential to identify new, economically viable, and readily available sources of flavonoids, which are natural antioxidants present in the indigenous flora of the Guna region.
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