Aman Parashar, Jaidev Sharma, Shama Parveen, Awadhesh Kishore, Priyanka Chand
{"title":"中央邦亚热带条件下不同水平磷肥和生物肥对鹰嘴豆产量和收益率的影响","authors":"Aman Parashar, Jaidev Sharma, Shama Parveen, Awadhesh Kishore, Priyanka Chand","doi":"10.59797/jfl.v37.i1.179","DOIUrl":null,"url":null,"abstract":"In the present study, the influence of phosphorus and bio-fertilizers was investigated on the productivity and profitability of summer black gram. The experimental study revealed that among the phosphorus levels, the application of 50 kg P ha-1 recorded significantly the high seed (1108 Kg ha-1) and stover (2616 Kg ha-1) yield. However, among the bio-fertilizers, t h e application of phosphate solubilizing bacteria + Rhizobium resulted in the highest seed (1116 Kg ha-1) and stover yield of chickpea (2655 Kg ha-1). Application of 50 kg ha-1 phosphorus and combined treatment of phosphate solubilizing bacteria + Rhizobium incurred the highest cost of cultivation (₹ 30,421 ha-1), highest gross return (₹ 1,00,015 ha-1), net return (₹ 69,594 ha-1) and benefit-cost ratio (₹ 2.29). It can be concluded that the application of 50 kg ha-1 phosphorus and treatment of phosphate solubilizing bacteria+ Rhizobium in chickpea cultivation may be profitable.","PeriodicalId":202323,"journal":{"name":"Journal of Food Legumes","volume":"135 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-05-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Productivity and profitability of chickpea as influenced by varying levels of phosphorus and bio-fertilizers under sub-tropical conditions of Madhya Pradesh\",\"authors\":\"Aman Parashar, Jaidev Sharma, Shama Parveen, Awadhesh Kishore, Priyanka Chand\",\"doi\":\"10.59797/jfl.v37.i1.179\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"In the present study, the influence of phosphorus and bio-fertilizers was investigated on the productivity and profitability of summer black gram. The experimental study revealed that among the phosphorus levels, the application of 50 kg P ha-1 recorded significantly the high seed (1108 Kg ha-1) and stover (2616 Kg ha-1) yield. However, among the bio-fertilizers, t h e application of phosphate solubilizing bacteria + Rhizobium resulted in the highest seed (1116 Kg ha-1) and stover yield of chickpea (2655 Kg ha-1). Application of 50 kg ha-1 phosphorus and combined treatment of phosphate solubilizing bacteria + Rhizobium incurred the highest cost of cultivation (₹ 30,421 ha-1), highest gross return (₹ 1,00,015 ha-1), net return (₹ 69,594 ha-1) and benefit-cost ratio (₹ 2.29). It can be concluded that the application of 50 kg ha-1 phosphorus and treatment of phosphate solubilizing bacteria+ Rhizobium in chickpea cultivation may be profitable.\",\"PeriodicalId\":202323,\"journal\":{\"name\":\"Journal of Food Legumes\",\"volume\":\"135 4\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-05-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food Legumes\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.59797/jfl.v37.i1.179\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Legumes","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.59797/jfl.v37.i1.179","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Productivity and profitability of chickpea as influenced by varying levels of phosphorus and bio-fertilizers under sub-tropical conditions of Madhya Pradesh
In the present study, the influence of phosphorus and bio-fertilizers was investigated on the productivity and profitability of summer black gram. The experimental study revealed that among the phosphorus levels, the application of 50 kg P ha-1 recorded significantly the high seed (1108 Kg ha-1) and stover (2616 Kg ha-1) yield. However, among the bio-fertilizers, t h e application of phosphate solubilizing bacteria + Rhizobium resulted in the highest seed (1116 Kg ha-1) and stover yield of chickpea (2655 Kg ha-1). Application of 50 kg ha-1 phosphorus and combined treatment of phosphate solubilizing bacteria + Rhizobium incurred the highest cost of cultivation (₹ 30,421 ha-1), highest gross return (₹ 1,00,015 ha-1), net return (₹ 69,594 ha-1) and benefit-cost ratio (₹ 2.29). It can be concluded that the application of 50 kg ha-1 phosphorus and treatment of phosphate solubilizing bacteria+ Rhizobium in chickpea cultivation may be profitable.