J. M. Kilonzi, D. Githui, P. Pwaipwai, C. Kawira, S. Otieno, J. Kelele, N. Ng’ang’a, M. Nyongesa, J. Mafurah, A. Kibe
{"title":"马铃薯品种的块茎大小对杀菌剂喷洒制度、杂草侵扰和马铃薯生产中的农业纯收入的影响","authors":"J. M. Kilonzi, D. Githui, P. Pwaipwai, C. Kawira, S. Otieno, J. Kelele, N. Ng’ang’a, M. Nyongesa, J. Mafurah, A. Kibe","doi":"10.1007/s11540-024-09708-1","DOIUrl":null,"url":null,"abstract":"<p>Field studies were conducted to determine the contribution of seed tuber size on late blight management, weed abundance, crop performance and net farm income. Seed tuber sizes were as follows: small size (15 to 27 mm), size 1 (28–35 mm), size 2 (36–45 mm) and size 3 (46–60 mm) of Shangi, Kenya Mpya, Unica and Dutch Robijn potato varieties. Fungicide spray regimes were weekly, biweekly and triweekly. Data on late blight severity, weed frequency and density, growth parameters, costs and revenues were collected. Results revealed that seed tuber size, variety and fungicide application regime had significant (<i>P</i> ≤ 0.05) effects on late blight severity. As such, weekly spray intervals reduced blight severity by 50%, and the blight-tolerant variety (K. Mpya) suppressed the disease to below 1%. Whereas the lowest disease severity was observed on seed sizes 2 (44%) and 3 (43%), the highest blight score was recorded in small seed size (59%) after 70 days of emergence. Notwithstanding the variety used, a combination of seed size 2 with weekly spray interval showed the lowest disease progression as compared to any other combination. Crop growth parameters differences were phenomenal among seed sizes: stem count increased six-fold, while height and canopy were double the observation made in the small seed size for seed sizes 2 and 3. Weed frequency, relative frequency and density decreased with increasing seed size planted. As a result, seed tuber sizes 1, 2 and 3 augmented marketable yield by 49%, 62% and 65% as compared to the small tuber size, respectively. However, seed size 2 had the highest cost–benefit ratio (1.50), followed by size 3 (1.05).</p>","PeriodicalId":20378,"journal":{"name":"Potato Research","volume":"15 1","pages":""},"PeriodicalIF":2.3000,"publicationDate":"2024-05-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of Seed Tuber Size of Potato Varieties on Fungicide Spray Regime, Weed Infestation and Net Farm Income in Potato Production\",\"authors\":\"J. M. Kilonzi, D. Githui, P. Pwaipwai, C. Kawira, S. Otieno, J. Kelele, N. Ng’ang’a, M. Nyongesa, J. Mafurah, A. Kibe\",\"doi\":\"10.1007/s11540-024-09708-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Field studies were conducted to determine the contribution of seed tuber size on late blight management, weed abundance, crop performance and net farm income. Seed tuber sizes were as follows: small size (15 to 27 mm), size 1 (28–35 mm), size 2 (36–45 mm) and size 3 (46–60 mm) of Shangi, Kenya Mpya, Unica and Dutch Robijn potato varieties. Fungicide spray regimes were weekly, biweekly and triweekly. Data on late blight severity, weed frequency and density, growth parameters, costs and revenues were collected. Results revealed that seed tuber size, variety and fungicide application regime had significant (<i>P</i> ≤ 0.05) effects on late blight severity. As such, weekly spray intervals reduced blight severity by 50%, and the blight-tolerant variety (K. Mpya) suppressed the disease to below 1%. Whereas the lowest disease severity was observed on seed sizes 2 (44%) and 3 (43%), the highest blight score was recorded in small seed size (59%) after 70 days of emergence. Notwithstanding the variety used, a combination of seed size 2 with weekly spray interval showed the lowest disease progression as compared to any other combination. Crop growth parameters differences were phenomenal among seed sizes: stem count increased six-fold, while height and canopy were double the observation made in the small seed size for seed sizes 2 and 3. Weed frequency, relative frequency and density decreased with increasing seed size planted. As a result, seed tuber sizes 1, 2 and 3 augmented marketable yield by 49%, 62% and 65% as compared to the small tuber size, respectively. 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Effects of Seed Tuber Size of Potato Varieties on Fungicide Spray Regime, Weed Infestation and Net Farm Income in Potato Production
Field studies were conducted to determine the contribution of seed tuber size on late blight management, weed abundance, crop performance and net farm income. Seed tuber sizes were as follows: small size (15 to 27 mm), size 1 (28–35 mm), size 2 (36–45 mm) and size 3 (46–60 mm) of Shangi, Kenya Mpya, Unica and Dutch Robijn potato varieties. Fungicide spray regimes were weekly, biweekly and triweekly. Data on late blight severity, weed frequency and density, growth parameters, costs and revenues were collected. Results revealed that seed tuber size, variety and fungicide application regime had significant (P ≤ 0.05) effects on late blight severity. As such, weekly spray intervals reduced blight severity by 50%, and the blight-tolerant variety (K. Mpya) suppressed the disease to below 1%. Whereas the lowest disease severity was observed on seed sizes 2 (44%) and 3 (43%), the highest blight score was recorded in small seed size (59%) after 70 days of emergence. Notwithstanding the variety used, a combination of seed size 2 with weekly spray interval showed the lowest disease progression as compared to any other combination. Crop growth parameters differences were phenomenal among seed sizes: stem count increased six-fold, while height and canopy were double the observation made in the small seed size for seed sizes 2 and 3. Weed frequency, relative frequency and density decreased with increasing seed size planted. As a result, seed tuber sizes 1, 2 and 3 augmented marketable yield by 49%, 62% and 65% as compared to the small tuber size, respectively. However, seed size 2 had the highest cost–benefit ratio (1.50), followed by size 3 (1.05).
期刊介绍:
Potato Research, the journal of the European Association for Potato Research (EAPR), promotes the exchange of information on all aspects of this fast-evolving global industry. It offers the latest developments in innovative research to scientists active in potato research. The journal includes authoritative coverage of new scientific developments, publishing original research and review papers on such topics as:
Molecular sciences;
Breeding;
Physiology;
Pathology;
Nematology;
Virology;
Agronomy;
Engineering and Utilization.