巴基斯坦旁遮普省沿河地区民族兽医系统中使用的药用植物研究。

IF 2.9 2区 医学 Q1 BIODIVERSITY CONSERVATION
Muhammad Umair, Muhammad Altaf, Taswar Ahsan, Rainer W Bussmann, Arshad Mehmood Abbasi, Mansour K Gatasheh, Mohamed Elrobh
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引用次数: 0

摘要

背景:使用药用植物治疗各种兽医疾病在许多文明中已有千年历史。旁遮普是一个多民族社区的家园,其中大多数人从事奶牛养殖、农业和相关职业,并有使用本地植物治疗动物疾病的本土习俗。这项研究的目的是:(1) 记录和保存巴基斯坦旁遮普省居民在民族兽医疗法中应用药用植物物种的信息;(2) 通过对所获数据进行定量分析,确定治疗疾病的常用植物,并评估这些物种的药理相关性:方法:采用问卷调查和半结构式访谈的方式收集信息提供者(279 人)的数据。采用主成分分析法、相对频率引用法、忠实度、相对受欢迎程度和优先排序法对民族兽医数据进行了分析:结果:民族兽医系统中使用的植物共有 114 种,分为 56 科,用于治疗 16 种不同的疾病。该地区最常见的植物是 Poaceae 科,共有 16 种。草药制剂中最常用的生长形式是草本植物(49%)。民族兽医疗法中最常用的部分是叶子(35%),而粉末则是配制民族兽医疗法最常用的方法(51 种应用)。根据主成分分析,研究地区最常用的物种是草。五种草(Arundo donax、Desmostachya bipinnata、Eleusine indica、Hordeum vulgare 和 Pennisetum glaucum)在用于治疗利尿、蠕虫病、消化问题、发烧、咳嗽、虫害、消化不良、催乳、口腔感染和生殖器脱垂时,FL 值达到 100%。研究地区内寄生虫和外寄生虫疾病的治愈率(DCL%)最高达 87.6%:这项研究表明,药用植物在满足农民的动物保健需求方面发挥着重要作用,是一种可行的做法。这项研究还为进一步规划和应用民族兽医方法提供了丰富的知识,为负担不起对抗疗法的农民提供了一种选择。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Study of medicinal plants used in ethnoveterinary medical system in riverine areas of Punjab, Pakistan.

Background: The use of medicinal plants to treat various veterinary illnesses has been practiced for millennia in many civilizations. Punjab is home to a diverse ethnic community, the majority of whom work in dairy farming, agriculture, and allied professions and have indigenous practices of treating animal illnesses using native flora. This study was designed to (1) document and preserve information about the applications of medicinal plant species in ethnoveterinary remedies among inhabitants of Punjab, Pakistan, and (2) identify popular plants for disease treatment by quantitative analysis of the obtained data and to assess the pharmacological relevance of these species.

Methods: To collect data from informants (N = 279), questionnaires and semi-structured interviews were used. The ethnoveterinary data were analyzed using principal component analysis, relative frequency citation, fidelity level, relative popularity level, and rank order priority.

Results: A total of 114 plant species utilized in the ethnoveterinary medicinal system were found, which were divided into 56 families and used to treat 16 different illnesses. The Poaceae family, with 16 species, was the most common in the region. The most commonly employed growth form in herbal preparation was herb (49%). The most used part in ethnoveterinary remedies was leaves (35%), while powder was the most commonly used way for preparing ethnoveterinary remedies (51 applications). According to principal component analysis, the most typically used species in the research region were grasses. Five grasses (Arundo donax, Desmostachya bipinnata, Eleusine indica, Hordeum vulgare, and Pennisetum glaucum) showed a 100% FL value when used to treat diuretics, helminthiasis, digestive problems, fever, cough, worm infestation, indigestion, galactagogue, oral infections, and genital prolapse. The maximum value of disease cured level (DCL%) was recorded at 87.6% for endo- and ecto-parasitic ailments in the study area.

Conclusion: This study demonstrates that medicinal plants play an important part in satisfying farmers' animal healthcare demands, making it a feasible practice. The study also provides a wealth of knowledge regarding ethnoveterinary methods for further planning and application, providing an option for farmers who cannot afford allopathic therapy.

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来源期刊
CiteScore
7.30
自引率
16.70%
发文量
66
审稿时长
>12 weeks
期刊介绍: Journal of Ethnobiology and Ethnomedicine publishes original research focusing on cultural perceptions of nature and of human and animal health. Journal of Ethnobiology and Ethnomedicine invites research articles, reviews and commentaries concerning the investigations of the inextricable links between human societies and nature, food, and health. Specifically, the journal covers the following topics: ethnobotany, ethnomycology, ethnozoology, ethnoecology (including ethnopedology), ethnogastronomy, ethnomedicine, ethnoveterinary, as well as all related areas in environmental, nutritional, and medical anthropology. Research focusing on the implications that the inclusion of humanistic, cultural, and social dimensions have in understanding the biological word is also welcome, as well as its potential projections in public health-centred, nutritional, and environmental policies.
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