POD 基因及其在多种激素作用下的表达比较分析。

IF 1.9 Q3 GENETICS & HEREDITY
Guohui Li, Muhammad Aamir Manzoor, Guoyu Wang, Shiping Huang, Xiaoyuan Ding, Muhammad Abdullah, Ming Zhang, Cheng Song
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引用次数: 0

摘要

背景:第三类过氧化物酶(POD)在植物发育、激素信号转导和胁迫反应中发挥着重要作用。尽管对不同植物物种中的 POD 家族进行了广泛研究,但对中国梨(Pyrus bretschenedri)中 POD 家族的了解却非常有限:结果:我们系统鉴定了 113 个 POD 家族基因,根据其染色体位置将其命名为 PbPOD1 至 PbPOD113。系统发育分析将这些基因分为七个不同的亚家族(I 至 VII)。片段复制事件被认为是推动 POD 基因家族扩展的主要机制。微合成分析包括与 Pyrus bretschenedri、Fragaria vesca、Prunus avium、Prunus mume 和 Prunus persica 的比较,强调了重复的 POD 区域的保留及其在进化过程中通过纯化选择的持续性。我们利用转录组数据研究了 PbPOD 基因在不同植物器官和不同果实发育阶段的表达模式。此外,我们还在 PbPOD 基因的启动子中发现了与胁迫相关的顺式作用元件,强调它们参与了激素和环境胁迫反应。值得注意的是,qRT-PCR 分析揭示了 PbPOD 基因对褪黑激素(MEL)、水杨酸(SA)、脱落酸(ABA)和茉莉酸甲酯(MeJA)反应的独特表达模式,反映了它们对非生物性胁迫的反应能力及其在果实生长发育中的作用:在这项研究中,我们研究了蒲桃中 PbPOD 基因的潜在功能和进化动态,将其定位为有希望进一步研究的候选基因,以及通过分子育种策略提高果实品质的重要指标。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Comparative analysis of POD genes and their expression under multiple hormones in Pyrus bretschenedri.

Background: Class III peroxidase (POD) enzymes play vital roles in plant development, hormone signaling, and stress responses. Despite extensive research on POD families in various plant species, the knowledge regarding the POD family in Chinese pear (Pyrus bretschenedri) is notably limited.

Results: We systematically characterized 113 POD family genes, designated as PbPOD1 to PbPOD113 based on their chromosomal locations. Phylogenetic analysis categorized these genes into seven distinct subfamilies (I to VII). The segmental duplication events were identified as a prevalent mechanism driving the expansion of the POD gene family. Microsynteny analysis, involving comparisons with Pyrus bretschenedri, Fragaria vesca, Prunus avium, Prunus mume and Prunus persica, highlighted the conservation of duplicated POD regions and their persistence through purifying selection during the evolutionary process. The expression patterns of PbPOD genes were performed across various plant organs and diverse fruit development stages using transcriptomic data. Furthermore, we identified stress-related cis-acting elements within the promoters of PbPOD genes, underscoring their involvement in hormonal and environmental stress responses. Notably, qRT-PCR analyses revealed distinctive expression patterns of PbPOD genes in response to melatonin (MEL), salicylic acid (SA), abscisic acid (ABA), and methyl jasmonate (MeJA), reflecting their responsiveness to abiotic stress and their role in fruit growth and development.

Conclusions: In this study, we investigated the potential functions and evolutionary dynamics of PbPOD genes in Pyrus bretschenedri, positioning them as promising candidates for further research and valuable indicators for enhancing fruit quality through molecular breeding strategies.

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