埃塞俄比亚 SIDAMA RIGIONAL 州本土饲料树种组成、生物量产量和社会经济贡献

Q3 Agricultural and Biological Sciences
Adugna Gebregiorgis, A. Nurfeta, M. Negash, M. Bayssa
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引用次数: 0

摘要

背景。饲料树是热带地区农林系统不可或缺的组成部分。埃塞俄比亚西达马地区种植的本土饲料树(IFT)有多种用途。然而,对其成分、生物量产量和社会经济重要性的研究还很不够。目标。 评估土生饲料树的物种组成、生物量产量和社会经济贡献。方法。有目的性地选取了 3 个区和 9 个乡,从中随机抽取 273 户进行入户调查。在 20 x 20 米的嵌套四分区内随机抽取 60 户进行清查。采用半结构式问卷和 36 位关键信息提供者收集原始数据。结果。在三种农业生态中发现了 28 个 IFT 物种,隶属于 26 属 24 科。低地(11.08)的物种丰富度高于高地(9.6)和中地(7.7)(p < 0.001)。同样,低地(1.5)的物种多样性高于中地(1.2)和高地(0.8)(p < 0.001)。Arundinaria alpine、Hygenia abyssinica 和 Erythrina brucei 是主要的 IFT,共占总基部面积的 72.35%。在中地,非洲堇(Cordia africana)、南方榕(Ficus sur)、龙血树(Dracaena steudneri)和铁线莲(Melleitia ferruginea)为优势种;在低地,白相思(Acacia albida)、金龟子(A. tortolis)、埃及斑鸠(Balanites aegyptiaca)和非洲堇(C. africana)为优势种,分别占总基部面积的 56.1% 和 76.72%。在高地、中地和低地,E. brucei、Dracaena steudneri 和 C. africana 的生物量产量分别最高(p < 0.05)。土地面积大、家庭人口少、从事农林业、对饲料树有认识和兴趣的农民对决定是否种植综合饲料树有显著影响。除饲料供应外,农田灌溉还有助于提高土壤肥力、增加收入来源和木材产量。意义。目前的研究结果表明,生物量产量最高的优势饲料树种可作为替代饲料来源,用于改善研究地区农民的生计。结论三种农业生态中数量最多、优势度最高的树种生物量产量较高,可作为潜在的饲料来源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
INDIGENOUS FODDER TREE SPECIES COMPOSITION, BIOMASS YIELD AND SOCIOECONOMIC CONTRIBUTION IN SIDAMA RIGIONAL STATE, ETHIOPIA
Background. Fodder trees are integral components of agroforestry system in the tropics. Indigenous fodder trees (IFT) are grown in Sidama, Ethiopia, for different purposes. However, their composition, biomass yield and socioeconomic importance are inadequately studied. Objective.  To assess species composition, biomass yield and socioeconomic contribution of IFT. Methodology. Three districts and 9 kebeles were purposively selected, from which 273 households were randomly selected for household survey. Sixty households were randomly selected for inventory within nested quadrats of 20 x 20 m. Semi-structured questionnaires and 36 key informants were used to collect primary data. Results. Twenty-eight IFT species belonging to 26 genera and 24 families were identified in three agroecologies. Species richness in lowland (11.08) was higher than in highland (9.6) and midland (7.7) (p < 0.001). Similarly, lowland (1.5) was more diverse than midland (1.2) and highland (0.8) (p < 0.001). Arundinaria alpine, Hygenia abyssinica and Erythrina brucei were dominant IFT, altogether accounted for 72.35% of the total basal area. In midland, Cordia africana, Ficus sur, Dracaena steudneri and Melleitia ferruginea were dominant species, and Acacia albida, A. tortolis, Balanites aegyptiaca and C. africana were dominant in lowland, altogether accounting for 56.1 and 76.72% of the total basal area, respectively. E. brucei, Dracaena steudneri and C. africana had the highest biomass yield in highland, midland and lowland, respectively (p < 0.05). Farmers with large land sizes, small family sizes, practicing agroforestry, and having awareness and interest in fodder trees had significantly affected the decision to have IFT. In addition to fodder supply, IFT contributes to soil fertility improvement, income sources, and timber production. Implication. The current findings indicated that the dominant fodder tree species with the highest biomass yield can be an alternative source of fodder and used for enhancing the livelihood of farmers in the study area. Conclusion. The most abundant and highly dominant species in the three agroecologies contributed to higher biomass yield and can be a potential feed source. 
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来源期刊
Tropical and Subtropical Agroecosystems
Tropical and Subtropical Agroecosystems Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
CiteScore
1.00
自引率
0.00%
发文量
49
审稿时长
24 weeks
期刊介绍: The journal is an international peer-reviewed publication devoted to disseminate original information contributing to the understanding and development of agroecosystems in tropical and subtropical areas. The Journal recognizes the multidisciplinary nature of its scope and encourages the submission of original manuscripts from all of the disciplines involved in this area. Original contributions are welcomed in relation to the study of particular components of the agroecosystems (i.e. plant, animal, soil) as well as the resulting interactions and their relationship/impact on society and environment. The journal does not received manuscripts based solely on economic acpects o food technology.
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