来自韩国三条不同河流的中华绒螯蟹肠道细菌群落组成比较

Fishes Pub Date : 2024-04-20 DOI:10.3390/fishes9040144
Hyung-Eun An, Adeel Malik, J. Lee, Min-Ho Mun, Kang Hyun Lee, Hah Yong Yoo, Chang-Bae Kim
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引用次数: 0

摘要

中华绒螯蟹(CMC)又称中华绒螯蟹,在水产养殖业中具有重要意义。中华绒螯蟹肠道中栖息的细菌群落会因宿主栖息地的不同而有所差异,并有助于其正常的生物功能。这些微生物对其味道也有一定的影响。在本研究中,我们利用 MiSeq 高通量测序技术,探讨了来自韩国三个不同地理位置(金河(GD)、汉江(HD)和淡水河(TD))的 CMC 肠道细菌群落的多样性。虽然三个地点的大部分环境参数相似,但电导率(CDS)、溶解氧(DO)和盐度存在显著差异。结果表明,从这些地点采样的 CMCs 在微生物组成和丰度方面表现出不同。例如,在 HD 的 CMC 中,肝原虫属(Candidatus Hepatoplasma)的丰度明显高于其他地点的 CMC,这表明存在营养压力。同样,与 HD 和广东地区的螃蟹相比,从 TD 采集的螃蟹显示出更高的致病性螺旋杆菌丰度。我们还观察到不同组织(如 CMC 的肌肉、肝胰腺和睾丸)之间氨基酸、核苷酸和乳酸浓度的差异。然而,在比较不同部位的 CMCs 的这些特征时,只观察到很小的差异。我们的研究结果为了解 CMCs 的肠道细菌组成提供了重要信息,这反过来又有助于为这些重要的螃蟹物种设计更好的培养策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Comparison of Bacterial Community Composition in Gut of Chinese Mitten Crabs from Three Distinct Rivers in Korea
The Chinese mitten crab (CMC) also known as Eriocheir sinensis has great significance in the aquaculture industry. The bacterial communities inhabiting the CMC’s gut may differ depending on the host habitat and can aid in their normal biological functioning. These microbes are also known to have certain effects on their flavor. In this study, we utilized MiSeq high-throughput sequencing technology to explore the diversity of bacterial communities in the gut of CMCs from three different geographical locations in Korea: the Geum (GD), Han (HD), and Tamjin (TD) rivers. Although most of the environmental parameters were similar at the three sites, significant differences in conductivity (CDS), dissolved oxygen (DO), and salinity were observed. The results show that CMCs sampled from these locations exhibited distinct microbial composition and abundance. For example, the genus Candidatus Hepatoplasma displayed significantly higher abundance in CMCs from HD than those in the other locations, suggesting nutritional stress. Similarly, the crabs collected from TD showed a higher abundance of pathogenic Helicobacter than those from HD and GD sites. We also observed differences in the amino acid, nucleotide, and lactic acid concentrations between different tissues such as the muscle, hepatopancreas, and testis of CMCs. However, only small differences were observed when these characteristics were compared in CMCs from different locations. Our results offer important insights into the intestinal bacterial composition in CMCs which in turn may help in designing better culturing strategies for these important species of crabs.
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