Assessing Prospects of Integrating Asian Carp Polyculture in Europe: A Nature-Based Solution under Climate Change?

Aquaculture’s role in addressing food security has grown, with a spotlight on Asian carp species. Polyculture, i.e. cultivating multiple fish species in a single system, is being increasingly adopted for its resource efficiency and economic benefits. This practice for Asian fish for food and ornamental purposes is gaining traction in Europe despite their invasive potential. Rising temperatures due to climate change offer an opportunity for thermophilic Asian carps (Hypophthalmichthys molitrix and Aristichthys nobilis). Using GIS modeling (Maxent), we identified the possible settlement of Asian carp in Northern Europe amidst climate change. We analyzed carp global distribution centers, assessed the potential carp spread in Europe, and evaluated their potential suitability for polyculture systems. By 2050, H. molitrix may extend its range to 58–62° N latitude, with a potential 1.7-fold habitat increase, while A. nobilis, which are more heat-tolerant, may move north to 52–58° N latitude, with a 1.3-fold potential increase. Despite the slight ecological differences in their native habitats, niche modeling indicates that these carp can occupy similar niches in Europe (proven statistically). The eventuality of using Asian species for polyculture in Europe presents both opportunities and challenges in the face of a changing climate as long as invasion risks are prevented. Envisaging such polyculture, yet very carefully for the protection of ecosystems, can help food security.