椰子纤维和钙质藻类，生产木瓜苗的替代基质？

IF 1.6 4区农林科学 Q3 PLANT SCIENCES

Journal of Plant Nutrition Pub Date : 2024-04-08 DOI:10.1080/01904167.2024.2338745

Tiago de Oliveira Sousa, Augusto Matias de Oliveira, Wéverson Lima Fonseca, Samara da Silva Sousa, Darlene Maria Silva, Márcio Cleber de Medeiros Corrêa, Jean Kelson da Silva Paz, Thiago Pajeú Nascimento

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引用次数: 0

摘要

木瓜（Carica papaya L.）是一种广泛栽培和食用的水果。在培育木瓜幼苗时，结合理想的基质以获得优质幼苗至关重要。其目的是...

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Coconut fiber and calcareous algae, an alternative substrate in the production of papaya seedlings?

Papaya (Carica papaya L.) is a widely cultivated and consumed fruit. When forming papaya seedlings, the combination of the ideal substrate to obtain quality seedlings is essential. The objective of...

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来源期刊

Journal of Plant Nutrition 农林科学-植物科学

CiteScore

4.40

自引率

4.80%

发文量

238

审稿时长

24 months

期刊介绍： Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.