饮食和微生物群在经前综合征中的作用

Q3 Nursing
Neda Rahimi, Roya Abedi Soleimani, Payam Gonbari Milani, S. Vadaei
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引用次数: 0

摘要

经前综合征(PMS)是一种普遍存在的症状,影响着全球无数育龄妇女。各种因素错综复杂地相互作用,最终在月经来潮前 7-14 天的黄体期出现一系列症状。这些症状包括各种身体不适,如体重增加、乳房胀痛、头痛、鼻塞、麻痹,以及易怒、焦虑和抑郁等心理问题。鉴于经前期综合征的多面性,人们推荐了许多治疗方案来减轻其负担。在全球日益关注经前期综合征的背景下,世界卫生组织和立法机构都在寻求成本效益高、副作用小且易于获得的治疗方法来控制经前期综合征的症状。本综述通过深入研究肠道健康、膳食干预和使用益生菌补充剂等领域,开始了探索经前综合征症状的有趣可能性之旅。本文将揭示肠道与整体健康之间错综复杂的联系如何为改善经前综合征患者的生活提供新的途径。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The role of diet and microbiome in premenstrual syndrome
Premenstrual syndrome (PMS) is a ubiquitous condition affecting countless women worldwide during their reproductive years. This intricate interplay of factors culminates in a spectrum of symptoms during the luteal phase, occurring 7-14 days before menstruation. These symptoms encompass a wide range of physical discomforts, including weight gain, mastalgia, headaches, nasal obstruction, paresthesia, as well as psychological challenges like irritability, anxiety and depression. In response to the multifaceted nature of PMS, numerous therapeutic options have been recommended to alleviate its burdens. Amidst growing global concern, both the World Health Organization and legislative bodies seek cost-effective, accessible treatments with minimal side effects for managing PMS symptoms. This review embarks on a journey to explore intriguing possibilities for managing PMS symptoms by delving into the realms of gut health, dietary interventions and the use of probiotic supplements. This article will uncover how the intricate connection between our gut and overall wellbeing could offer new avenues for improving the lives of those affected by PMS.
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来源期刊
Gastrointestinal Nursing
Gastrointestinal Nursing Nursing-Advanced and Specialized Nursing
CiteScore
0.70
自引率
0.00%
发文量
89
期刊介绍: Gastrointestinal Nursing is the leading journal for nurses working in gastroenterology, hepatology and stoma care. The journal publishes original research, clinical reviews and case studies that have been peer-reviewed by leading experts in the field, as well as news and expert analysis on best practice, professional development and healthcare policy. Each of the ten issues a year touches on a range of topics, from inflammatory bowel disease (IBD), viral hepatitis and colorectal cancer to upper GI endoscopy, parenteral nutrition and irritable bowel syndrome (IBS). Gastrointestinal Nursing aims to help specialist nurses improve the quality of life of patients by delivering care that is evidence-based, cost-effective and patient-centred.
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