M. Umbert, E. De Andrés, M. Sánchez, C. Gabarró, N. Hoareau, V. González-Gambau, Aina García-Espriu, E. Olmedo, R. Raj, Jiping Xie, R. Catany
{"title":"卫星海面盐度对估算波弗特海液体淡水含量的贡献","authors":"M. Umbert, E. De Andrés, M. Sánchez, C. Gabarró, N. Hoareau, V. González-Gambau, Aina García-Espriu, E. Olmedo, R. Raj, Jiping Xie, R. Catany","doi":"10.5194/os-20-279-2024","DOIUrl":null,"url":null,"abstract":"Abstract. The hydrography of the Arctic Ocean has experienced profound changes over the last 2 decades. The sea ice extent has declined by more than 10 % per decade, and its liquid freshwater content has increased mainly due to glaciers and sea ice melting. Further, new satellite retrievals of sea surface salinity (SSS) in the Arctic might contribute to better characterizing the freshwater changes in cold regions. Ocean salinity and freshwater content are intimately related such that an increase (decrease) in one entails a decrease (increase) in the other. In this work, we evaluate the freshwater content in the Beaufort Gyre using surface salinity measurements from the satellite radiometric mission Soil Moisture and Ocean Salinity (SMOS) and TOPAZ4b reanalysis salinity at depth, estimating the freshwater content from 2011 to 2019 and validating the results with in situ measurements. The results highlight the underestimation of the freshwater content using reanalysis data in the Beaufort Sea and a clear improvement in the freshwater content estimation when adding satellite sea surface salinity measurements in the mixed layer. The improvements are significant, with up to a 70 % reduction in bias in areas near the ice melting. Our research demonstrates how remotely sensed salinity can assist us in better monitoring the changes in the Arctic freshwater content and understanding key processes related to salinity variations that cause density differences with potential to influence the global circulation system that regulates Earth's climate.\n","PeriodicalId":19535,"journal":{"name":"Ocean Science","volume":null,"pages":null},"PeriodicalIF":4.1000,"publicationDate":"2024-02-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Contribution of satellite sea surface salinity to the estimation of liquid freshwater content in the Beaufort Sea\",\"authors\":\"M. Umbert, E. De Andrés, M. Sánchez, C. Gabarró, N. Hoareau, V. González-Gambau, Aina García-Espriu, E. Olmedo, R. Raj, Jiping Xie, R. Catany\",\"doi\":\"10.5194/os-20-279-2024\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract. The hydrography of the Arctic Ocean has experienced profound changes over the last 2 decades. The sea ice extent has declined by more than 10 % per decade, and its liquid freshwater content has increased mainly due to glaciers and sea ice melting. Further, new satellite retrievals of sea surface salinity (SSS) in the Arctic might contribute to better characterizing the freshwater changes in cold regions. Ocean salinity and freshwater content are intimately related such that an increase (decrease) in one entails a decrease (increase) in the other. In this work, we evaluate the freshwater content in the Beaufort Gyre using surface salinity measurements from the satellite radiometric mission Soil Moisture and Ocean Salinity (SMOS) and TOPAZ4b reanalysis salinity at depth, estimating the freshwater content from 2011 to 2019 and validating the results with in situ measurements. The results highlight the underestimation of the freshwater content using reanalysis data in the Beaufort Sea and a clear improvement in the freshwater content estimation when adding satellite sea surface salinity measurements in the mixed layer. The improvements are significant, with up to a 70 % reduction in bias in areas near the ice melting. Our research demonstrates how remotely sensed salinity can assist us in better monitoring the changes in the Arctic freshwater content and understanding key processes related to salinity variations that cause density differences with potential to influence the global circulation system that regulates Earth's climate.\\n\",\"PeriodicalId\":19535,\"journal\":{\"name\":\"Ocean Science\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":4.1000,\"publicationDate\":\"2024-02-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Ocean Science\",\"FirstCategoryId\":\"89\",\"ListUrlMain\":\"https://doi.org/10.5194/os-20-279-2024\",\"RegionNum\":3,\"RegionCategory\":\"地球科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"METEOROLOGY & ATMOSPHERIC SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ocean Science","FirstCategoryId":"89","ListUrlMain":"https://doi.org/10.5194/os-20-279-2024","RegionNum":3,"RegionCategory":"地球科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"METEOROLOGY & ATMOSPHERIC SCIENCES","Score":null,"Total":0}
Contribution of satellite sea surface salinity to the estimation of liquid freshwater content in the Beaufort Sea
Abstract. The hydrography of the Arctic Ocean has experienced profound changes over the last 2 decades. The sea ice extent has declined by more than 10 % per decade, and its liquid freshwater content has increased mainly due to glaciers and sea ice melting. Further, new satellite retrievals of sea surface salinity (SSS) in the Arctic might contribute to better characterizing the freshwater changes in cold regions. Ocean salinity and freshwater content are intimately related such that an increase (decrease) in one entails a decrease (increase) in the other. In this work, we evaluate the freshwater content in the Beaufort Gyre using surface salinity measurements from the satellite radiometric mission Soil Moisture and Ocean Salinity (SMOS) and TOPAZ4b reanalysis salinity at depth, estimating the freshwater content from 2011 to 2019 and validating the results with in situ measurements. The results highlight the underestimation of the freshwater content using reanalysis data in the Beaufort Sea and a clear improvement in the freshwater content estimation when adding satellite sea surface salinity measurements in the mixed layer. The improvements are significant, with up to a 70 % reduction in bias in areas near the ice melting. Our research demonstrates how remotely sensed salinity can assist us in better monitoring the changes in the Arctic freshwater content and understanding key processes related to salinity variations that cause density differences with potential to influence the global circulation system that regulates Earth's climate.
期刊介绍:
Ocean Science (OS) is a not-for-profit international open-access scientific journal dedicated to the publication and discussion of research articles, short communications, and review papers on all aspects of ocean science: experimental, theoretical, and laboratory. The primary objective is to publish a very high-quality scientific journal with free Internet-based access for researchers and other interested people throughout the world.
Electronic submission of articles is used to keep publication costs to a minimum. The costs will be covered by a moderate per-page charge paid by the authors. The peer-review process also makes use of the Internet. It includes an 8-week online discussion period with the original submitted manuscript and all comments. If accepted, the final revised paper will be published online.
Ocean Science covers the following fields: ocean physics (i.e. ocean structure, circulation, tides, and internal waves); ocean chemistry; biological oceanography; air–sea interactions; ocean models – physical, chemical, biological, and biochemical; coastal and shelf edge processes; paleooceanography.