Anna Anatol'evna Betehtina, O. Nekrasova, Alina Vasil'evna Malaheeva, Semen Aleksandrovich Cherepanov, V. Valdayskih
{"title":"施用生物炭后小麦土壤性质和形态参数的变化:植被试验","authors":"Anna Anatol'evna Betehtina, O. Nekrasova, Alina Vasil'evna Malaheeva, Semen Aleksandrovich Cherepanov, V. Valdayskih","doi":"10.32417/1997-4868-2024-24-03-298-308","DOIUrl":null,"url":null,"abstract":"Abstract. The purpose of this work is to evaluate the effect of biochar on the physico-chemical properties of the soil and morphometric and some chemical characteristics of durum wheat (Triticum durum L.) and indirectly assess the availability of macronutrients in the soil-biochar system based on the state of plants. Methods. Biochar was obtained from birch sawdust at a temperature of 500 °C and was applied in the amount of 2 % of the weight of air-dry soil. Results. As a result of the vegetation experiment, it was revealed that the application of biochar led to changes in the properties of heavy-loamy agro-soddy-podzolic soil – a significant increase in the pH values of the water extract and the total nitrogen content, but at the same time – to a significant decrease in the content of total organic carbon content. Despite the improvement of some soil characteristics, the application of biochar did not affect the height of plants, leaf weight, root weight, nitrogen and phosphorus content in leaves and yield, and also negatively affected the total weight of plants and the weight of grains, which decreased by 15 % and 18 %, respectively, compared to control. The application of biochar had an impact on the structure of the wheat root system – its branching increased, while the diameter of the absorbing roots significantly decreased. The experiment also showed an increase in mycorrhization of roots due to the functional structures of the fungus – arbuscules and vesicles. The scientific novelty lies that the application of biochar from birch sawdust, despite the improvement of some physico-chemical characteristics of the soil, negatively affects the growth of wheat. The reaction of the aboveground parts of plants and the root system indirectly indicates a decrease in the availability of nutrients in the soil-biochar system. The results obtained in the work can be used to develop technologies for the use of biochar meliorants in various soils.","PeriodicalId":125083,"journal":{"name":"Agrarian Bulletin of the","volume":"36 4","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-03-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Changes in soil properties and morphometric parameters of wheat when applying biochar: vegetation experiment\",\"authors\":\"Anna Anatol'evna Betehtina, O. Nekrasova, Alina Vasil'evna Malaheeva, Semen Aleksandrovich Cherepanov, V. Valdayskih\",\"doi\":\"10.32417/1997-4868-2024-24-03-298-308\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract. The purpose of this work is to evaluate the effect of biochar on the physico-chemical properties of the soil and morphometric and some chemical characteristics of durum wheat (Triticum durum L.) and indirectly assess the availability of macronutrients in the soil-biochar system based on the state of plants. Methods. Biochar was obtained from birch sawdust at a temperature of 500 °C and was applied in the amount of 2 % of the weight of air-dry soil. Results. As a result of the vegetation experiment, it was revealed that the application of biochar led to changes in the properties of heavy-loamy agro-soddy-podzolic soil – a significant increase in the pH values of the water extract and the total nitrogen content, but at the same time – to a significant decrease in the content of total organic carbon content. Despite the improvement of some soil characteristics, the application of biochar did not affect the height of plants, leaf weight, root weight, nitrogen and phosphorus content in leaves and yield, and also negatively affected the total weight of plants and the weight of grains, which decreased by 15 % and 18 %, respectively, compared to control. The application of biochar had an impact on the structure of the wheat root system – its branching increased, while the diameter of the absorbing roots significantly decreased. The experiment also showed an increase in mycorrhization of roots due to the functional structures of the fungus – arbuscules and vesicles. The scientific novelty lies that the application of biochar from birch sawdust, despite the improvement of some physico-chemical characteristics of the soil, negatively affects the growth of wheat. The reaction of the aboveground parts of plants and the root system indirectly indicates a decrease in the availability of nutrients in the soil-biochar system. 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引用次数: 0
摘要
摘要这项工作的目的是评估生物炭对土壤理化性质、硬质小麦(Triticum durum L.)形态特征和一些化学特征的影响,并根据植物的状态间接评估土壤-生物炭系统中大量营养元素的可用性。方法。生物炭由桦木锯末在 500 °C 的温度下制成,施用量为风干土壤重量的 2%。结果植被实验结果表明,施用生物炭后,重黏性农用草炭质土壤的性质发生了变化--水提取物的 pH 值和总氮含量显著增加,但同时总有机碳含量显著减少。尽管某些土壤特性得到了改善,但施用生物炭并没有影响植株高度、叶重、根重、叶片中的氮和磷含量以及产量,反而对植株总重量和谷物重量产生了负面影响,与对照组相比,分别减少了 15% 和 18%。施用生物炭对小麦根系的结构产生了影响--根系的分枝增加,而吸收根的直径明显减少。实验还表明,由于真菌的功能性结构--假根和液泡,根的菌根化程度提高了。科学上的新颖之处在于,尽管桦木锯末生物炭的应用改善了土壤的某些物理化学特性,但却对小麦的生长产生了负面影响。植物地上部分和根系的反应间接表明,土壤-生物炭系统中的养分供应减少了。这项工作获得的结果可用于开发在各种土壤中使用生物炭改良剂的技术。
Changes in soil properties and morphometric parameters of wheat when applying biochar: vegetation experiment
Abstract. The purpose of this work is to evaluate the effect of biochar on the physico-chemical properties of the soil and morphometric and some chemical characteristics of durum wheat (Triticum durum L.) and indirectly assess the availability of macronutrients in the soil-biochar system based on the state of plants. Methods. Biochar was obtained from birch sawdust at a temperature of 500 °C and was applied in the amount of 2 % of the weight of air-dry soil. Results. As a result of the vegetation experiment, it was revealed that the application of biochar led to changes in the properties of heavy-loamy agro-soddy-podzolic soil – a significant increase in the pH values of the water extract and the total nitrogen content, but at the same time – to a significant decrease in the content of total organic carbon content. Despite the improvement of some soil characteristics, the application of biochar did not affect the height of plants, leaf weight, root weight, nitrogen and phosphorus content in leaves and yield, and also negatively affected the total weight of plants and the weight of grains, which decreased by 15 % and 18 %, respectively, compared to control. The application of biochar had an impact on the structure of the wheat root system – its branching increased, while the diameter of the absorbing roots significantly decreased. The experiment also showed an increase in mycorrhization of roots due to the functional structures of the fungus – arbuscules and vesicles. The scientific novelty lies that the application of biochar from birch sawdust, despite the improvement of some physico-chemical characteristics of the soil, negatively affects the growth of wheat. The reaction of the aboveground parts of plants and the root system indirectly indicates a decrease in the availability of nutrients in the soil-biochar system. The results obtained in the work can be used to develop technologies for the use of biochar meliorants in various soils.