泰国药用蘑菇 Hericium erinaceus 的栽培和营养成分

Pub Date : 2024-03-29 DOI:10.12982/cmjs.2024.028
Didsanutda Gonkhom, T. Luangharn, Marc Stadler, N. Thongklang
{"title":"泰国药用蘑菇 Hericium erinaceus 的栽培和营养成分","authors":"Didsanutda Gonkhom, T. Luangharn, Marc Stadler, N. Thongklang","doi":"10.12982/cmjs.2024.028","DOIUrl":null,"url":null,"abstract":"Hericium erinaceus, commonly known as “Lion’s Mane,” is widely edible, used for medicinal purposes, and has a long history of cultivation in China and Japan since 1990s. In this study, four strains of Hericium erinaceus (MFLUCC 21-0018, MFLCC 21-0019, MFLUCC 21-0020, and MFLUCC 21-0021) were grown for cultivation and proximate analysis. The mushroom was cultivated on three different substrate treatments, designed using a completely randomized design (CRD), harvested as fresh fruiting bodies, dried at 40–45 °C, and the total yield calculated. We pulverized the dried fruiting body for proximate composition and analyzed it according to standard procedures. The result showed that all H. erinaceus strains in three different substrate treatments produced mature fresh fruiting bodies when the temperature was 18–24 °C, while the second substrate treatment under conditions of the sawdust bag content 77% of para rubber sawdust, 15% of red sorghum, 3% of rice bran, 2% of yeast powder, 1% of lime (CaO), 1% of gypsum (CaSO4 • 2H2O), and 1% of molasses produced a high yield of 85.79–123.7 grams/bag. Proximate analysis of the dried mushroom powder showed high levels of protein content between 15.30% and 19.56%. The cultivation of H. erinaceus in Thailand is a significant achievement, as this type of mushroom is generally valued for its nutritional and therapeutic properties.","PeriodicalId":0,"journal":{"name":"","volume":"57 19","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Cultivation and Nutrient Compositions of Medicinal Mushroom, Hericium erinaceus in Thailand\",\"authors\":\"Didsanutda Gonkhom, T. Luangharn, Marc Stadler, N. Thongklang\",\"doi\":\"10.12982/cmjs.2024.028\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Hericium erinaceus, commonly known as “Lion’s Mane,” is widely edible, used for medicinal purposes, and has a long history of cultivation in China and Japan since 1990s. In this study, four strains of Hericium erinaceus (MFLUCC 21-0018, MFLCC 21-0019, MFLUCC 21-0020, and MFLUCC 21-0021) were grown for cultivation and proximate analysis. The mushroom was cultivated on three different substrate treatments, designed using a completely randomized design (CRD), harvested as fresh fruiting bodies, dried at 40–45 °C, and the total yield calculated. We pulverized the dried fruiting body for proximate composition and analyzed it according to standard procedures. The result showed that all H. erinaceus strains in three different substrate treatments produced mature fresh fruiting bodies when the temperature was 18–24 °C, while the second substrate treatment under conditions of the sawdust bag content 77% of para rubber sawdust, 15% of red sorghum, 3% of rice bran, 2% of yeast powder, 1% of lime (CaO), 1% of gypsum (CaSO4 • 2H2O), and 1% of molasses produced a high yield of 85.79–123.7 grams/bag. Proximate analysis of the dried mushroom powder showed high levels of protein content between 15.30% and 19.56%. The cultivation of H. erinaceus in Thailand is a significant achievement, as this type of mushroom is generally valued for its nutritional and therapeutic properties.\",\"PeriodicalId\":0,\"journal\":{\"name\":\"\",\"volume\":\"57 19\",\"pages\":\"\"},\"PeriodicalIF\":0.0,\"publicationDate\":\"2024-03-29\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"\",\"FirstCategoryId\":\"103\",\"ListUrlMain\":\"https://doi.org/10.12982/cmjs.2024.028\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"103","ListUrlMain":"https://doi.org/10.12982/cmjs.2024.028","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

俗称 "狮子鬃 "的银耳(Hericium erinaceus)可广泛食用和药用,自 20 世纪 90 年代以来在中国和日本有着悠久的栽培历史。本研究培育了四种香菇菌株(MFLUCC 21-0018、MFLUCC 21-0019、MFLUCC 21-0020 和 MFLUCC 21-0021)进行栽培和近似物分析。采用完全随机设计(CRD)在三种不同的基质处理上栽培蘑菇,收获新鲜子实体,在 40-45 °C 下干燥,并计算总产量。我们将干燥的子实体粉碎,按照标准程序分析其近似成分。结果表明,当温度为 18-24 °C时,三种不同基质处理中的所有麦角菌株都能产生成熟的新鲜子实体,而第二种基质处理在锯末袋中含有 77% 的顺丁橡胶锯末、15% 的红高粱、3% 的米糠、2% 的酵母粉、1% 的石灰(CaO)、1% 的石膏(CaSO4 - 2H2O)和 1% 的糖蜜的条件下,产量高达 85.79-123.7 克/袋。蘑菇干粉的近似物分析表明,蛋白质含量在 15.30% 到 19.56% 之间。在泰国栽培 H. erinaceus 是一项重大成就,因为这种蘑菇因其营养和治疗特性而受到普遍重视。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
分享
查看原文
Cultivation and Nutrient Compositions of Medicinal Mushroom, Hericium erinaceus in Thailand
Hericium erinaceus, commonly known as “Lion’s Mane,” is widely edible, used for medicinal purposes, and has a long history of cultivation in China and Japan since 1990s. In this study, four strains of Hericium erinaceus (MFLUCC 21-0018, MFLCC 21-0019, MFLUCC 21-0020, and MFLUCC 21-0021) were grown for cultivation and proximate analysis. The mushroom was cultivated on three different substrate treatments, designed using a completely randomized design (CRD), harvested as fresh fruiting bodies, dried at 40–45 °C, and the total yield calculated. We pulverized the dried fruiting body for proximate composition and analyzed it according to standard procedures. The result showed that all H. erinaceus strains in three different substrate treatments produced mature fresh fruiting bodies when the temperature was 18–24 °C, while the second substrate treatment under conditions of the sawdust bag content 77% of para rubber sawdust, 15% of red sorghum, 3% of rice bran, 2% of yeast powder, 1% of lime (CaO), 1% of gypsum (CaSO4 • 2H2O), and 1% of molasses produced a high yield of 85.79–123.7 grams/bag. Proximate analysis of the dried mushroom powder showed high levels of protein content between 15.30% and 19.56%. The cultivation of H. erinaceus in Thailand is a significant achievement, as this type of mushroom is generally valued for its nutritional and therapeutic properties.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信