尼日利亚高原和沿河地区在校青少年的能量和营养素摄入量:与身体尺寸的关系

Jike-Wai, O., Wabali, V.C.
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摘要

在校青少年营养不良是一个普遍存在的公共卫生问题。据报道,这个年龄段的青少年通常不是许多干预计划的目标人群,他们的能量和营养摄入不足。这项研究评估了 10-19 岁在校青少年的人体测量参数、能量和营养素摄入量,并比较了青春期三个阶段中这两个变量之间的关系。研究对 418 名在校青少年进行了多阶段随机抽样,以测定其人体测量指标。对 40 名受访者进行了为期 3 天的食物摄入量称重。研究采用频率、平均值、标准偏差、方差分析和相关性等方法对所获得的数据进行分析。显著性以 p< 0.05 为标准。研究对象包括 226 名男性青少年和 192 名女性青少年,年龄在 10-19 岁之间。就受试者的年龄和性别而言,碳水化合物、钙和锌的摄入量不足 RNI 的 100%。大多数受试者的体重指数正常,但瘦弱和体重不足的比例分别为 23.4% 和 26.6%。根据肱三头肌皮褶(TSF)的定义,58.9%的受试者脂肪储存量低,41.1%的受试者肩胛下皮褶(SSF)显示脂肪储存量高。分别有 23.9% 和 19.2% 的受访者存在中度和高度健康风险。受访者的能量摄入量与MUAC(r=0.417,p<0.01)、蛋白质摄入量与TSF(r=0.358,p<0.05)、脂肪摄入量与SSF(r=0.324,p<0.05)、铁摄入量与TSF(r=0.356,p<0.05)和铁摄入量与SSF(r=0.322,p<0.05)之间存在相关性。受访者存在营养摄入不足、消瘦、体重不足以及心血管疾病和代谢疾病的健康风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Energy and Nutrient Uptake of School–going Adolescents in Upland and Riverine Region, Nigeria: Relationship with Body Dimensions
Undernutrition among school-going adolescents is a prevalent public health concern. Inadequate energy and nutrient intakes has been reported among this age group, who are usually not targets of many intervention programs. The study assessed anthropometric parameters; energy and nutrient intakes of school-going adolescents aged 10 -19years, and compared the relationship between both variables within the three phases of adolescence. The study involved multistage random sampling of 418 school-going adolescents for anthropometry. A subsample of 40 respondents was used for a 3-day weighed food intake. Frequency, means, standard deviation, analysis of variance, and correlation were used to analyze the data obtained. Significance was accepted at p< 0.05. The study was made up of 226 male and 192 female adolescents within ages 10 – 19 years. Carbohydrate, calcium and zinc intakes contributed less than 100% of RNI for age and sex of subjects. Most of the subjects had normal BMI, however, the prevalence of thinness and underweight was 23.4% and 26.6% among the study subjects, respectively. Low fat store as defined by triceps skinfold (TSF) was 58.9% among the respondents, subscapula skinfold (SSF) indicated high fat stores in 41.1% of the respondents. Moderate and high health risks were detected among 23.9% and 19.2% of the respondents, respectively. Correlations were observed between energy intake with MUAC (r=0.417, p <0.01), protein intake with TSF (r = 0.358, p <0.05), fat intake with SSF (r = 0.324, p < 0.05), iron intake with TSF(r = 0.356, p <0.05), and iron intake with SSF (r = 0.322, p < 0.05) of the respondents. Inadequate nutrient intakes, thinness, underweight and health risk for cardiovascular and metabolic diseases were present among the respondents.
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