{"title":"柠檬香茅精油对木瓜叶病病原菌交替孢霉和木瓜拟蚜的体外和原位活性","authors":"Davy Moussango Victor, Ebong Priscille, Voundi Steve, Ampère Bedine, Dikongue Fabiola, N. Moise, Youassi Olivier, Mekemzeu Patience, Tchameni Severin, Sameza Modeste","doi":"10.11648/j.jps.20241202.11","DOIUrl":null,"url":null,"abstract":"Papaya cultivation is considered to be one of the most important fruit-growing activities in Cameroon, and plays a vital role in improving the livelihoods of local producers. However, leaf diseases caused by devastating fungi are a real obstacle to the development of this crop. The aim of this study was to evaluate the antifungal potential of <i>Cymbopogon citratus</i> essential oil against <i>Alternaria alternata</i> and <i>Phomopsis carica-papayae</i>, fungal agents associated with the deterioration of papaya leaves in the Moungo region of Cameroon. The essential oil of fresh <i>C. citratus</i> leaves was extracted by hydrodistillation. Analysis of the chemical composition by GC then GC/MS revealed Geranial (45.24%), Neral (35.57%) and Myrcene (7.21%) as the majority compounds. <i>In vitro</i> antifungal tests on mycelial growth by incorporation into agar gave MICs of 900 ppm and 700 ppm against <i>A. alternata</i> and P<i>. carica-papayae </i>respectively. The MIC of 700 ppm proved fungicidal on <i>P. carica papayae</i>, while for <i>A. alternata</i> the fungicidal effect was obtained at a concentration of 900 ppm. <i>In situ</i>, the essential oil proved significantly active in inhibiting necrosis caused by the conidial complex of the two pathogens on papaya leaves, with a percentage inhibition of 85.93% at a concentration of 6000 ppm. <i>C. citratus</i> EO could therefore be used as an alternative to chemical fungicides in the fight against papaya leaf disease pathogens.\n","PeriodicalId":16806,"journal":{"name":"Journal of Plant Sciences","volume":"47 20","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-03-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"<i>In vitro</i> and <i>in situ</i> Activity of <i>Cymbopogon citratus</i> Essential Oil Against <i>Alternaria alternata</i> and <i>Phomopsis carica-papayae</i>, Causal Agents of Papaya Leaf Diseases\",\"authors\":\"Davy Moussango Victor, Ebong Priscille, Voundi Steve, Ampère Bedine, Dikongue Fabiola, N. Moise, Youassi Olivier, Mekemzeu Patience, Tchameni Severin, Sameza Modeste\",\"doi\":\"10.11648/j.jps.20241202.11\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Papaya cultivation is considered to be one of the most important fruit-growing activities in Cameroon, and plays a vital role in improving the livelihoods of local producers. However, leaf diseases caused by devastating fungi are a real obstacle to the development of this crop. The aim of this study was to evaluate the antifungal potential of <i>Cymbopogon citratus</i> essential oil against <i>Alternaria alternata</i> and <i>Phomopsis carica-papayae</i>, fungal agents associated with the deterioration of papaya leaves in the Moungo region of Cameroon. The essential oil of fresh <i>C. citratus</i> leaves was extracted by hydrodistillation. Analysis of the chemical composition by GC then GC/MS revealed Geranial (45.24%), Neral (35.57%) and Myrcene (7.21%) as the majority compounds. <i>In vitro</i> antifungal tests on mycelial growth by incorporation into agar gave MICs of 900 ppm and 700 ppm against <i>A. alternata</i> and P<i>. carica-papayae </i>respectively. The MIC of 700 ppm proved fungicidal on <i>P. carica papayae</i>, while for <i>A. alternata</i> the fungicidal effect was obtained at a concentration of 900 ppm. <i>In situ</i>, the essential oil proved significantly active in inhibiting necrosis caused by the conidial complex of the two pathogens on papaya leaves, with a percentage inhibition of 85.93% at a concentration of 6000 ppm. <i>C. citratus</i> EO could therefore be used as an alternative to chemical fungicides in the fight against papaya leaf disease pathogens.\\n\",\"PeriodicalId\":16806,\"journal\":{\"name\":\"Journal of Plant Sciences\",\"volume\":\"47 20\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-03-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Plant Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.11648/j.jps.20241202.11\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Plant Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11648/j.jps.20241202.11","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
In vitro and in situ Activity of Cymbopogon citratus Essential Oil Against Alternaria alternata and Phomopsis carica-papayae, Causal Agents of Papaya Leaf Diseases
Papaya cultivation is considered to be one of the most important fruit-growing activities in Cameroon, and plays a vital role in improving the livelihoods of local producers. However, leaf diseases caused by devastating fungi are a real obstacle to the development of this crop. The aim of this study was to evaluate the antifungal potential of Cymbopogon citratus essential oil against Alternaria alternata and Phomopsis carica-papayae, fungal agents associated with the deterioration of papaya leaves in the Moungo region of Cameroon. The essential oil of fresh C. citratus leaves was extracted by hydrodistillation. Analysis of the chemical composition by GC then GC/MS revealed Geranial (45.24%), Neral (35.57%) and Myrcene (7.21%) as the majority compounds. In vitro antifungal tests on mycelial growth by incorporation into agar gave MICs of 900 ppm and 700 ppm against A. alternata and P. carica-papayae respectively. The MIC of 700 ppm proved fungicidal on P. carica papayae, while for A. alternata the fungicidal effect was obtained at a concentration of 900 ppm. In situ, the essential oil proved significantly active in inhibiting necrosis caused by the conidial complex of the two pathogens on papaya leaves, with a percentage inhibition of 85.93% at a concentration of 6000 ppm. C. citratus EO could therefore be used as an alternative to chemical fungicides in the fight against papaya leaf disease pathogens.