塔卡拉糖厂的存在对塔卡拉县东波隆邦肯区社区创造商机的影响

Agus Syam, Aprianti Aprianti, Nur Halim, Muhammad Jufri, Sudarmi Sudarmi
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引用次数: 0

摘要

本研究的主要目标是深入调查塔卡拉尔糖厂如何影响社区内商业机会的创造,并从社区的角度评估企业社会责任(CSR)的实施情况。研究采用描述性定性方法,通过观察、访谈和记录研究对象来收集数据。然后,通过对社区和工厂员工进行结论性访谈对数据进行分析,并根据过去和现在的情况得出结论。对社区和工厂员工的研究结果表明,开设杂货店和烹饪摊位是提高社区收入的最有希望的机会。这对工人尤其有利,企业社会责任计划的实施就证明了这一点。然而,由于公司对企业社会责任计划和潜在商机的宣传力度不够,一些人并不了解这些计划。工厂生产的甘蔗作物每天都有碾磨生产目标,需要广泛的网络来快速销售给消费者。这为社区参与向消费者分销食糖提供了机会。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
THE IMPACT OF THE EXISTENCE OF THE TAKALAR SUGAR FACTORY IN CREATING BUSINESS OPPORTUNITIES IN THE COMMUNITY OF EAST POLONGBANGKENG DISTRICT, TAKALAR REGENCY
The study's main goal is to thoroughly investigate how the Takalar Sugar Factory impacts the creation of business opportunities within the community, as well as to assess the implementation of Corporate Social Responsibility (CSR) from the community's perspective. The research employs a descriptive qualitative approach, gathering data through observation, interviews, and documentation of a research object. The data will then be analyzed by conducting conclusive interviews with both the community and the factory's workforce, drawing conclusions based on past and present conditions. The findings from the research on the community and the factory's workforce reveal that opening grocery and culinary stalls presents the most promising opportunity to boost community income. This is especially beneficial for workers, as evidenced by the implementation of CSR programs. However, some individuals are unaware of these programs due to insufficient company outreach regarding CSR initiatives and potential business opportunities. The sugar cane crop produced by the factory has a daily milling production target, requiring extensive networks for quick consumer marketing. This presents an opportunity for the community to participate in sugar distribution to consumers.
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