MuViSS:利用深度学习的自动评估方法进行肌肉、内脏和皮下分割

Edouard WASIELEWSKI, BOUDJEMA Karim, Laurent SULPICE, Thierry PECOT
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引用次数: 0

摘要

目的:患者的身体成分是患者管理的一个重要因素。事实上,对 SMI 和 VFA(其次是 SFA)的评估是影响患者存活率的一个重要因素,尤其是在外科手术中。然而,迄今为止,还没有一种简单、快速、可公开获取的评估方法。这项工作旨在提供一种简单、快速、准确的工具来评估患者的身体成分。材料和方法:2012年1月1日至2018年12月31日期间,共有343名患者在雷恩大学医院接受了肝移植手术。图像分析使用开源软件 ImageJ 进行。组织区分基于 Hounsfield 密度。训练数据集使用了 332 张图像(320 张用于训练,12 张用于验证)。该模型在 11 名患者身上进行了评估。完整的软件和视频包可在 https://github.com/tpecot/MuViSS 上获取。结果该模型共使用 332 张图像进行了训练,并在 11 张图像上进行了评估。模型准确率为 0.974(SD 0.003),内脏脂肪的 Jaccard 指数为 0.98,肌肉为 0.895,皮下脂肪为 0.94。内脏脂肪的 Dice 指数为 0.958(标清 0.003),肌肉为 0.944(标清 0.012),皮下脂肪为 0.970(标清 0.013)。最后,内脏脂肪的归一化均方根误差为 0.007,肌肉为 0.0518,皮下脂肪为 0.0124。结论:据我们所知,这是第一个免费提供的身体成分评估模型。该模型基于深度学习,快速、简单、准确。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
MuViSS : Muscle, Visceral and Subcutaneous Segmentation by an automatic evaluation method using Deep Learning
Purpose: Patient body composition is a major factor in patient management. Indeed, assessment of SMI as well as VFA and, to a lesser extent, SFA is a major factor in patient survival, particularly in surgery. However, to date, there is no simple, rapid, open-access assessment method. The aim of this work is to provide a simple, rapid and accurate tool for assessing patients' body composition. Material and methods: A total of 343 patients underwent liver transplantation at the University Hospital of Rennes between January 1st, 2012 and December 31s, 2018. Image analysis was performed using the open source software ImageJ. Tissue distinction was based on Hounsfield density. The training dataset used 332 images (320 for training and 12 for validation). The model was evaluated on 11 patients. The complete software and video package is available at https://github.com/tpecot/MuViSS. Results: In total, the model was trained with 332 images and evaluated on 11 images. Model accuracy is 0.974 (SD 0.003), Jaccard's index is 0.98 for visceral fat, 0.895 for muscle and 0.94 for subcutaneous fat. The Dice index is 0.958 (SD 0.003) for visceral fat, 0.944 (SD: 0.012) for muscle and 0.970 (SD: 0.013) for subcutaneous fat. Finally, the Normalized root mean square error is 0.007 for visceral fat, 0.0518 for muscle and 0.0124 for subcutaneous fat. Conclusion: To our knowledge, this is the first freely available model for assessing body composition. The model is fast, simple and accurate, based on Deep Learning.
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