金黄色葡萄球菌和生物膜:动物饲养中的传播、威胁和可行策略。

IF 6.3 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Mengda Song, Qi Tang, Yakun Ding, Peng Tan, Yucheng Zhang, Tao Wang, Chenlong Zhou, Shenrui Xu, Mengwei Lyu, Yueyu Bai, Xi Ma
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引用次数: 0

摘要

金黄色葡萄球菌(S. aureus)是畜牧业中常见的致病菌,可引起乳腺炎、皮肤感染、关节炎等疾病。生物膜的形成可使细菌附着在病变部位和畜产品表面,从而威胁并加剧金黄色葡萄球菌感染,引发动物健康危机和畜产品安全问题。为了解决这一问题,我们在本综述中简要概述了金黄色葡萄球菌及其生物膜对家畜和动物副产品(肉类和乳制品)造成的危害。我们还描述了金黄色葡萄球菌在动物体内的传播方式及其对畜牧业造成的威胁。然后解释了生物膜形成的过程和分子机制。最后,我们讨论了在畜牧业中清除和根除金黄色葡萄球菌和生物膜的策略,包括使用抗菌肽、植物提取物、纳米粒子、噬菌体和抗体。这些减少金黄色葡萄球菌在畜牧业中传播的策略有助于维护牲畜健康和提高生产力,从而确保畜牧业的生态可持续发展和畜产品的安全。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Staphylococcus aureus and biofilms: transmission, threats, and promising strategies in animal husbandry.

Staphylococcus aureus (S. aureus) is a common pathogenic bacterium in animal husbandry that can cause diseases such as mastitis, skin infections, arthritis, and other ailments. The formation of biofilms threatens and exacerbates S. aureus infection by allowing the bacteria to adhere to pathological areas and livestock product surfaces, thus triggering animal health crises and safety issues with livestock products. To solve this problem, in this review, we provide a brief overview of the harm caused by S. aureus and its biofilms on livestock and animal byproducts (meat and dairy products). We also describe the ways in which S. aureus spreads in animals and the threats it poses to the livestock industry. The processes and molecular mechanisms involved in biofilm formation are then explained. Finally, we discuss strategies for the removal and eradication of S. aureus and biofilms in animal husbandry, including the use of antimicrobial peptides, plant extracts, nanoparticles, phages, and antibodies. These strategies to reduce the spread of S. aureus in animal husbandry help maintain livestock health and improve productivity to ensure the ecologically sustainable development of animal husbandry and the safety of livestock products.

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CiteScore
10.30
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