María Cruz-Félix, Lucia Angulo-Sanchez, G. Vargas, Aldo Gutiérrez, Antonio Orozco, Gabriela Ramos-Clamont, Martín Esqueda
{"title":"利用藤木萃取物进行液体培养,提高原产于墨西哥索诺拉沙漠的灵芝(多孔菌科)菌株的生物量。","authors":"María Cruz-Félix, Lucia Angulo-Sanchez, G. Vargas, Aldo Gutiérrez, Antonio Orozco, Gabriela Ramos-Clamont, Martín Esqueda","doi":"10.21829/abm131.2024.2258","DOIUrl":null,"url":null,"abstract":"Background and Aims: Cultivation of Ganoderma on vineyard pruning wood chips improves the productivity and biochemical composition of their fruiting bodies. Consequently, it has gained traction as an alternative for recycling viticulture waste. The current trend is to increase the production of Ganoderma bioactive compounds in liquid culture. This work aims to evaluate the effect of vineyard pruning extracts on biomass in the liquid culture of Ganoderma native strains from the Sonoran desert, Mexico. Total triterpenoid and antioxidant capacity were prospected in the most competitive native strain vs. control strain.\nMethods: Vineyard pruning extracts of different polarity and concentrations were evaluated in a cornmeal-glucose-peptone liquid culture to grow Ganoderma spp. for seven days at 25 °C. The antioxidant capacity was determined with ORAC, FRAP, and TEAC assays. The total triterpenoid content was estimated using the spectrophotometric method. The structural analysis was determined by FTIR.\nResults: The highest overall biomass production was observed in Ganoderma oerstedii, followed by G. subincrustatum, G. weberianum, and G. lucidum (control strain). The highest biomass production was obtained with the polar extract at 500 µg/l. The culture conditions produced a variable response in the antioxidant capacity. The highest total triterpenoid content (686±21 µg/ml) was observed in G. oerstedii at nine days of culture. FTIR analysis showed the presence of hydroxyl and enol groups, and benzene rings characteristic of triterpenoids.\nConclusions: Response surface analysis revealed that vineyard pruning extracts enhanced biomass production of Ganoderma spp. in liquid culture. The enhancement varied based on the species, polarity, and concentration of the extract. The antioxidant capacity and total triterpenoid content exhibit variations according to time and culture conditions.","PeriodicalId":504910,"journal":{"name":"Acta Botanica Mexicana","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-03-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Potenciación de producción de biomasa de cepas de Ganoderma spp. (Polyporaceae) nativas del desierto Sonorense, México, crecidas en cultivo líquido con extractos de madera de vid\",\"authors\":\"María Cruz-Félix, Lucia Angulo-Sanchez, G. Vargas, Aldo Gutiérrez, Antonio Orozco, Gabriela Ramos-Clamont, Martín Esqueda\",\"doi\":\"10.21829/abm131.2024.2258\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Background and Aims: Cultivation of Ganoderma on vineyard pruning wood chips improves the productivity and biochemical composition of their fruiting bodies. Consequently, it has gained traction as an alternative for recycling viticulture waste. The current trend is to increase the production of Ganoderma bioactive compounds in liquid culture. This work aims to evaluate the effect of vineyard pruning extracts on biomass in the liquid culture of Ganoderma native strains from the Sonoran desert, Mexico. Total triterpenoid and antioxidant capacity were prospected in the most competitive native strain vs. control strain.\\nMethods: Vineyard pruning extracts of different polarity and concentrations were evaluated in a cornmeal-glucose-peptone liquid culture to grow Ganoderma spp. for seven days at 25 °C. The antioxidant capacity was determined with ORAC, FRAP, and TEAC assays. The total triterpenoid content was estimated using the spectrophotometric method. The structural analysis was determined by FTIR.\\nResults: The highest overall biomass production was observed in Ganoderma oerstedii, followed by G. subincrustatum, G. weberianum, and G. lucidum (control strain). The highest biomass production was obtained with the polar extract at 500 µg/l. The culture conditions produced a variable response in the antioxidant capacity. The highest total triterpenoid content (686±21 µg/ml) was observed in G. oerstedii at nine days of culture. FTIR analysis showed the presence of hydroxyl and enol groups, and benzene rings characteristic of triterpenoids.\\nConclusions: Response surface analysis revealed that vineyard pruning extracts enhanced biomass production of Ganoderma spp. in liquid culture. The enhancement varied based on the species, polarity, and concentration of the extract. 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引用次数: 0
摘要
背景和目的:在葡萄园修剪木屑上栽培灵芝可提高其子实体的产量和生化成分。因此,灵芝已成为葡萄栽培废弃物循环利用的一种替代品。目前的趋势是通过液体培养提高灵芝生物活性化合物的产量。这项研究旨在评估葡萄园修剪提取物对墨西哥索诺拉沙漠灵芝原生菌株液体培养生物量的影响。在最具竞争力的原生菌株与对照菌株之间,研究了总三萜类化合物和抗氧化能力:方法:在玉米粉-葡萄糖-蛋白胨液体培养液中,对不同极性和浓度的葡萄园修剪提取物进行了评估,以便在 25 °C 下培养灵芝 7 天。用 ORAC、FRAP 和 TEAC 法测定抗氧化能力。采用分光光度法估算三萜类化合物的总含量。结构分析采用傅立叶变换红外光谱法:结果:Ganoderma oerstedii 的总体生物量产量最高,其次是 G. subincrustatum、G. weberianum 和 G. lucidum(对照菌株)。生物量产量最高的是 500 µg/l 的极性提取物。培养条件对抗氧化能力产生了不同的影响。培养九天后,G. oerstedii 的三萜类化合物总含量最高(686±21 µg/ml)。傅立叶变换红外光谱分析显示存在羟基、烯醇基和三萜类化合物特有的苯环:结论:响应面分析表明,葡萄园修剪提取物提高了灵芝属植物在液体培养中的生物量产量。灵芝提取物的种类、极性和浓度不同,提高的效果也不同。抗氧化能力和总三萜类化合物含量随时间和培养条件而变化。
Potenciación de producción de biomasa de cepas de Ganoderma spp. (Polyporaceae) nativas del desierto Sonorense, México, crecidas en cultivo líquido con extractos de madera de vid
Background and Aims: Cultivation of Ganoderma on vineyard pruning wood chips improves the productivity and biochemical composition of their fruiting bodies. Consequently, it has gained traction as an alternative for recycling viticulture waste. The current trend is to increase the production of Ganoderma bioactive compounds in liquid culture. This work aims to evaluate the effect of vineyard pruning extracts on biomass in the liquid culture of Ganoderma native strains from the Sonoran desert, Mexico. Total triterpenoid and antioxidant capacity were prospected in the most competitive native strain vs. control strain.
Methods: Vineyard pruning extracts of different polarity and concentrations were evaluated in a cornmeal-glucose-peptone liquid culture to grow Ganoderma spp. for seven days at 25 °C. The antioxidant capacity was determined with ORAC, FRAP, and TEAC assays. The total triterpenoid content was estimated using the spectrophotometric method. The structural analysis was determined by FTIR.
Results: The highest overall biomass production was observed in Ganoderma oerstedii, followed by G. subincrustatum, G. weberianum, and G. lucidum (control strain). The highest biomass production was obtained with the polar extract at 500 µg/l. The culture conditions produced a variable response in the antioxidant capacity. The highest total triterpenoid content (686±21 µg/ml) was observed in G. oerstedii at nine days of culture. FTIR analysis showed the presence of hydroxyl and enol groups, and benzene rings characteristic of triterpenoids.
Conclusions: Response surface analysis revealed that vineyard pruning extracts enhanced biomass production of Ganoderma spp. in liquid culture. The enhancement varied based on the species, polarity, and concentration of the extract. The antioxidant capacity and total triterpenoid content exhibit variations according to time and culture conditions.