大麦 HvGL7-2H(Hordeum vulgare L.)谷物特征的功能表征和优势单倍型鉴定

IF 4.6 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Rui Liu, Hongna Cheng, Dandan Qin, Le Xu, Fuchao Xu, Qing Xu, Yanchun Peng, Shuangtao Ge, Longqing Sun, Guoqing Dong, Jing Dong
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引用次数: 0

摘要

就种植面积而言,大麦是全球第四大谷物作物。粒长、粒宽和千粒重等籽粒性状对大麦的产量和品质至关重要。克隆与大麦籽粒性状相关的基因并鉴定其优良等位基因对大麦育种中的标记辅助选择至关重要。在本研究中,根据已知的水稻基因从大麦中克隆出了大麦核仁性状相关基因。基于大麦陆地品种 "Hatiexi "的 EMS 突变体对该基因进行的功能验证证明,该基因在谷粒长度方面发挥着重要作用。利用由 363 个大麦品种组成的面板,探索了基于候选基因的关联分析,以确定大麦颖果长度的优良单倍型。结果表明,Hap3 是粒长和千粒重的优势单倍型,Hap4 也是千粒重的优势单倍型。总之,携带优势等位基因的基因型是重要的基因捐赠者,本研究鉴定的分子标记将有助于大麦育种中粒度和产量的改良。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Functional characterization and identification of superior haplotypes of barley HvGL7-2H (Hordeum vulgare L.) in grain features
Barley ( L.) is the fourth largest cereal crop all over the world in terms of planting area. Kernel traits, such as grain length, grain width, and thousand grain weight, are crucial for barley yield and quality. Cloning kernel traits related genes and identifying superior alleles for them are essential for marker-assisted selection in barley breeding. In the present study, was cloned from barley according to the known rice gene. Functional validation of based on the EMS mutants of barley landrace “Hatiexi” proved that it played an important role in grain length. Using a panel consisting of 363 barley accessions, candidate gene-based association analysis was explored to identify superior haplotypes for . The results showed that Hap3 was the superior haplotype for both grain length and thousand grain weight, and Hap4 was also the superior haplotype for thousand grain weight. In conclusion, the genotypes carrying the superior allele are important gene donators, and the molecular markers identified in this study will be helpful for grain size and yield improvement in barley breeding.
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来源期刊
Journal of Integrative Agriculture
Journal of Integrative Agriculture AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
7.90
自引率
4.20%
发文量
4817
审稿时长
3-6 weeks
期刊介绍: Journal of Integrative Agriculture publishes manuscripts in the categories of Commentary, Review, Research Article, Letter and Short Communication, focusing on the core subjects: Crop Genetics & Breeding, Germplasm Resources, Physiology, Biochemistry, Cultivation, Tillage, Plant Protection, Animal Science, Veterinary Science, Soil and Fertilization, Irrigation, Plant Nutrition, Agro-Environment & Ecology, Bio-material and Bio-energy, Food Science, Agricultural Economics and Management, Agricultural Information Science.
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