利用品牌酷感建立消费者与品牌之间的牢固关系:对产品和服务的不同影响

Khai Trieu Tran, Anh Tran Tram Truong, Van-Anh T. Truong, Tuan Trong Luu
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引用次数: 0

摘要

目的本研究旨在回答以下问题:消费者对品牌酷度的感知如何影响品牌关系的结果,以及产品品牌和服务品牌的品牌酷度效应有何不同?结果数据分析显示,品牌酷感的两个维度(即自我导向酷感和他人导向酷感)通过品牌态度(即评价机制)和自我品牌联系(即认同机制)对品牌关系结果(即品牌满意度、品牌喜爱度和品牌拥护度)产生积极影响。在产品品牌中,品牌酷度效应的认同机制更为突出,而在服务品牌中,品牌酷度效应的评价机制更为明显。本研究建议将品牌酷度维度有针对性地应用于不同的品牌实体。原创性/价值本研究根据基于价值的品牌酷度概念,验证了包含自我导向和他者导向的二维品牌酷度结构,为品牌酷度文献做出了贡献。对于大众品牌研究,本研究建议在测量品牌酷度时排除反叛和亚文化属性,以及将预先确定的品牌作为评估对象。本研究还揭示了品牌酷度对消费者-品牌关系影响的双重中介机制和品牌实体的调节作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Leveraging brand coolness for building strong consumer-brand relationships: different implications for products and services
Purpose This study aims to answer the following questions: How do consumers’ perceptions of brand coolness affect brand relationship outcomes and how do brand coolness effects differ between product brands and service brands? Design/methodology/approach A quantitative survey was used to collect data from 1,500 consumers assigned to assess one of 20 popular product and service brands in Vietnam. Partial least square structural equation modeling was used to analyze the data. Findings Data analysis reveals that both dimensions of brand coolness (i.e. self-oriented and other-oriented coolness) exert positive impacts on brand relationship outcomes (i.e. brand satisfaction, brand love and brand advocacy) through brand attitude (i.e. the evaluative mechanism) and self-brand connection (i.e. the identity mechanism). While the identity mechanism of brand coolness effects is more prominent in product brands, the evaluative mechanism is more pronounced for service brands. Practical implications This research provides practical guidance for brand managers to build strong customer relationships by leveraging their brand coolness and the mechanisms underlying coolness effects. This study suggests a tailored application of brand coolness dimensions to different branded entities. Originality/value This research contributes to the brand coolness literature by validating a two-dimensional brand coolness structure encompassing self-oriented and other-oriented coolness, in accordance with a value-based conceptualization of the concept. For mass brand studies, this study recommends the exclusion of rebellious and subcultural attributes, as well as the utility of pre-determined brands as evaluated objects, in measuring brand coolness. This study also illuminates dual mediation mechanisms and moderation of the branded entity underlying brand coolness effects on consumer–brand relationships.
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