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使用一些生理分析和分子标记评估二氧化钛纳米颗粒对薄荷油（Mentha Spicata L.）的影响

Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology Pub Date : 2024-01-20 DOI:10.21608/eajbsc.2024.336730
Salma Metwally, Amr Nassar, Hala El-Atroush
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引用次数: 0

摘要

为了评估二氧化钛纳米颗粒对薄荷色素、矿物质和精油的影响，采用了五种生物处理方法。
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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Impact of Titanium Dioxide Nanoparticles on the Evaluation of Mint Oil (Mentha Spicata L.) Using some Physiological Analyses and Molecular Markers
To evaluate the impact of Titanium dioxide nanoparticles on pigments, minerals, and essential oil of Mentha spicata L. five treatments of biologically
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Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
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