南亚人群结直肠癌患者结肠组织和粪便微生物组的元基因组分析

Bawantha Gamage, Diyanath Ranasinghe, Promoda Sahankumari, Gathsaurie Neelika Malavige
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摘要

目的:肠道微生物组被认为在结直肠癌(CRC)的发病过程中起着重要作用。然而,由于肠道微生物组因饮食习惯的不同而存在很大差异,我们试图研究南亚人群中 CRC 患者的肠道微生物组变化。设计:通过对 112 人的粪便样本(n=112)和结肠组织(n=36)中细菌 16S rRNA 的 V4 超变区进行 16s 元基因组测序,评估肠道微生物组。这些人中有癌症患者(24 人)、癌前病变患者(10 人)、健康人(50 人)和糖尿病患者(28 人)。研究结果总体而言,肠道组织中镰刀菌属(p <0.001)、醋酐杆菌属(p <0.001)、埃希氏-志贺氏菌属(p <0.05)的相对丰度明显较高,而粪便样本中龙布氏菌属(p <0.01)和普雷沃特氏菌属(p <0.05)的相对丰度明显较高。乳杆菌(Bacteroides)和镰刀菌(Fusobacterium)是在 CRC 患者粪便样本中发现的最多的菌属。与 CRC 患者和健康人相比,恶性肿瘤前病变患者的 Christensenellaceae、Enterobacteriaceae、Mollicutes 和 Ruminococcaceae 的含量明显较高(p < 0.001)。与 CRC 患者和糖尿病患者相比,健康人粪便样本中的 Romboutsia 数量明显较多(p< 0.01)。结论:尽管斯里兰卡人的饮食与典型的西方饮食有明显差异,但在 CRC 患者中,乳杆菌和镰刀菌的数量最多,而在许多人中,普雷沃特氏菌的数量最多。我们认为这些结果为在南亚人群中预防 CRC 的饮食干预铺平了道路。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Metagenomic analysis of colonic tissue and stool microbiome in patients with colorectal cancer in a South Asian population
Objective: The gut microbiome is thought to play an important role in the development of colorectal cancer (CRC). However, as the gut microbiome varies widely based on diet, we sought to investigate the gut microbiome changes in patients with CRC in a South Asian population. Design: The gut microbiome was assessed by 16s metagenomic sequencing targeting the V4 hypervariable region of the bacterial 16S rRNA in stool samples (n=112) and colonic tissue (n=36) in 112 individuals. Of these had CRC (n=24), premalignant lesions (n=10), healthy individuals (n=50) and in those with diabetes (n=28). Results: Overall, the relative abundances of genus Fusobacterium (p < 0.001), Acinetobacter (p < 0.001), Escherichia-Shigella (p < 0.05) were significantly higher in gut tissue, while Romboutsia (p < 0.01) and Prevotella (p < 0.05) were significantly higher in stool samples. Bacteroides and Fusobacterium, were the most abundant genera found in stool samples in patients with CRC. Patients with pre-malignant lesions had significantly high abundances of Christensenellaceae, Enterobacteriaceae, Mollicutes and Ruminococcaceae (p < 0.001) compared to patients with CRC, and healthy individuals. Romboutsia was significantly more abundant (p< 0.01) in stool samples in healthy individuals compared to those with CRC and diabetes. Conclusion: Despite marked differences in the Sri Lankan diet compared to the typical Western diet, Bacteroides and Fusobacterium species were the most abundant in those with CRC, with Prevotella species, being most abundant in many individuals. We believe these results pave the way for possible dietary interventions for prevention of CRC in the South Asian population.
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