{"title":"基于 HMI 的水葫芦干燥温度控制系统","authors":"Hanif Rahmansyah","doi":"10.23960/jitet.v12i1.3969","DOIUrl":null,"url":null,"abstract":"Water hyacinth (Eichornia crassipes) is a water weed that has a harmful impact on the aquatic ecosystem. It has a high nutrient content, including 4.08% crude fiber, 3.55% crude protein, 8.22% carbohydrates, and 3.93% ash. Because of these contents, water hyacinth is suitable as fish food. One potential technology that can be develop from existing research to address this issue is a temperature control system for water hyacinth. This system would utilize an Outseal Nano processor with a Human Machine Interface (HMI) and a PID controller based on the Ziegler-Nichols method. Drying would occur at 60°C and 75°C for 60 minutes. Research findings with parameters Kp = 6.25; Ki = 58.5; and Kd = 0.3 indicate that the system response has a rise time of 0.0988s, a settling time of 0.4280s, and an overshoot of 12.5224%. At a drying temperature of 60°C for 60 minutes, the water hyacinth reaches a dryness of 63.3%, while at a temperature of 75°C for 60 minutes, it reaches a dryness of 70%. This research has proven that using PID control produces a more effective system.","PeriodicalId":313205,"journal":{"name":"Jurnal Informatika dan Teknik Elektro Terapan","volume":"11 5","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-01-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"SISTEM KENDALI SUHU PADA PENGERINGAN ECENG GONDOK BERBASIS HMI\",\"authors\":\"Hanif Rahmansyah\",\"doi\":\"10.23960/jitet.v12i1.3969\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Water hyacinth (Eichornia crassipes) is a water weed that has a harmful impact on the aquatic ecosystem. It has a high nutrient content, including 4.08% crude fiber, 3.55% crude protein, 8.22% carbohydrates, and 3.93% ash. Because of these contents, water hyacinth is suitable as fish food. One potential technology that can be develop from existing research to address this issue is a temperature control system for water hyacinth. This system would utilize an Outseal Nano processor with a Human Machine Interface (HMI) and a PID controller based on the Ziegler-Nichols method. Drying would occur at 60°C and 75°C for 60 minutes. Research findings with parameters Kp = 6.25; Ki = 58.5; and Kd = 0.3 indicate that the system response has a rise time of 0.0988s, a settling time of 0.4280s, and an overshoot of 12.5224%. At a drying temperature of 60°C for 60 minutes, the water hyacinth reaches a dryness of 63.3%, while at a temperature of 75°C for 60 minutes, it reaches a dryness of 70%. This research has proven that using PID control produces a more effective system.\",\"PeriodicalId\":313205,\"journal\":{\"name\":\"Jurnal Informatika dan Teknik Elektro Terapan\",\"volume\":\"11 5\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-01-02\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Jurnal Informatika dan Teknik Elektro Terapan\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.23960/jitet.v12i1.3969\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Informatika dan Teknik Elektro Terapan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.23960/jitet.v12i1.3969","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
SISTEM KENDALI SUHU PADA PENGERINGAN ECENG GONDOK BERBASIS HMI
Water hyacinth (Eichornia crassipes) is a water weed that has a harmful impact on the aquatic ecosystem. It has a high nutrient content, including 4.08% crude fiber, 3.55% crude protein, 8.22% carbohydrates, and 3.93% ash. Because of these contents, water hyacinth is suitable as fish food. One potential technology that can be develop from existing research to address this issue is a temperature control system for water hyacinth. This system would utilize an Outseal Nano processor with a Human Machine Interface (HMI) and a PID controller based on the Ziegler-Nichols method. Drying would occur at 60°C and 75°C for 60 minutes. Research findings with parameters Kp = 6.25; Ki = 58.5; and Kd = 0.3 indicate that the system response has a rise time of 0.0988s, a settling time of 0.4280s, and an overshoot of 12.5224%. At a drying temperature of 60°C for 60 minutes, the water hyacinth reaches a dryness of 63.3%, while at a temperature of 75°C for 60 minutes, it reaches a dryness of 70%. This research has proven that using PID control produces a more effective system.