肠炎沙门氏菌的感染生物学

Q1 Medicine
Jing Han, Nesreen H. Aljahdali, Shaohua Zhao, Hailin Tang, H. Harbottle, Maria Hoffmann, Jonathan G. Frye, S. Foley
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引用次数: 0

摘要

摘要 肠沙门氏菌是美国细菌性食源性疾病的主要病因,估计 95% 的沙门氏菌病病例是由于食用了受污染的食品所致。沙门氏菌可引起多种不同的疾病综合征,最常见的是肠胃炎,其次是菌血症和伤寒。在目前已确定的 2,600 多种血清型/血清变种中,有些血清型大多受宿主限制并适应宿主,而大多数血清型可感染更广泛的宿主物种,并与引起家畜和人类疾病有关。沙门氏菌血清型和血清型中的菌株在感染后可能导致的疾病严重程度上有很大差异,有些血清型与人类侵袭性疾病的关联度较高,而其他血清型则主要引起轻微的肠胃炎。这些观察到的临床差异可能是由血清型的基因构成和多样性造成的。沙门氏菌的毒力系统非常复杂,包含多个毒力相关基因,这些基因具有不同的功能,对沙门氏菌的致病性起着重要作用。不同的临床综合征与独特的毒力基因组有关,菌株所表现出的一系列毒力特征也往往不同。在染色体上,毒力基因通常聚集在称为沙门氏菌致病性岛(SPIs)的区域,这些区域散布在不同的沙门氏菌基因组中,编码在宿主体内粘附、入侵、生存和复制所必需的因子。质粒也可携带各种有助于沙门氏菌致病性的基因。例如,与人类重大疾病相关的几个血清型的菌株,包括 Choleraesuis、Dublin、Enteritidis、Newport 和 Typhimurium,都可能携带毒力质粒,其中的基因有助于附着、免疫系统逃避和其他作用。本综述旨在提供有关沙门氏菌毒力的关键信息,包括 SPIs 和质粒中编码的基因在沙门氏菌致病过程中的贡献。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Infection biology of Salmonella enterica
ABSTRACT Salmonella enterica is the leading cause of bacterial foodborne illness in the USA, with an estimated 95% of salmonellosis cases due to the consumption of contaminated food products. Salmonella can cause several different disease syndromes, with the most common being gastroenteritis, followed by bacteremia and typhoid fever. Among the over 2,600 currently identified serotypes/serovars, some are mostly host-restricted and host-adapted, while the majority of serotypes can infect a broader range of host species and are associated with causing both livestock and human disease. Salmonella serotypes and strains within serovars can vary considerably in the severity of disease that may result from infection, with some serovars that are more highly associated with invasive disease in humans, while others predominantly cause mild gastroenteritis. These observed clinical differences may be caused by the genetic make-up and diversity of the serovars. Salmonella virulence systems are very complex containing several virulence-associated genes with different functions that contribute to its pathogenicity. The different clinical syndromes are associated with unique groups of virulence genes, and strains often differ in the array of virulence traits they display. On the chromosome, virulence genes are often clustered in regions known as Salmonella pathogenicity islands (SPIs), which are scattered throughout different Salmonella genomes and encode factors essential for adhesion, invasion, survival, and replication within the host. Plasmids can also carry various genes that contribute to Salmonella pathogenicity. For example, strains from several serovars associated with significant human disease, including Choleraesuis, Dublin, Enteritidis, Newport, and Typhimurium, can carry virulence plasmids with genes contributing to attachment, immune system evasion, and other roles. The goal of this comprehensive review is to provide key information on the Salmonella virulence, including the contributions of genes encoded in SPIs and plasmids during Salmonella pathogenesis.
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来源期刊
EcoSal Plus
EcoSal Plus Immunology and Microbiology-Microbiology
CiteScore
12.20
自引率
0.00%
发文量
4
期刊介绍: EcoSal Plus is the authoritative online review journal that publishes an ever-growing body of expert reviews covering virtually all aspects of E. coli, Salmonella, and other members of the family Enterobacteriaceae and their use as model microbes for biological explorations. This journal is intended primarily for the research community as a comprehensive and continuously updated archive of the entire corpus of knowledge about the enteric bacterial cell. Thoughtful reviews focus on physiology, metabolism, genetics, pathogenesis, ecology, genomics, systems biology, and history E. coli and its relatives. These provide the integrated background needed for most microbiology investigations and are essential reading for research scientists. Articles contain links to E. coli K12 genes on the EcoCyc database site and are available as downloadable PDF files. Images and tables are downloadable to PowerPoint files.
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