冷战时期美国的冰冻幻想

IF 0.4 4区 社会学 0 HUMANITIES, MULTIDISCIPLINARY
Justin Nordstrom
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引用次数: 0

摘要

摘要:本文重点探讨了 1954 年的短篇小说《公元 2000 年的冷冻食品》,其中预言冷冻餐和微波烹饪将确保全球合作并减少家务劳动,"解放 "妇女并激发新技术。这一冷冻幻想既反映了早期乌托邦主题的结构,又对其基本论点提出了挑战,尤其是与爱德华-贝拉米(Edward Bellamy)的乌托邦小说《向后看》(Looking Backward)以及中世纪科凯涅(Cockaigne)关于丰富食物和盛宴的故事放在一起研究时更是如此。"公元 2000 年的冷冻食品》还描述了美国随后几十年的烹饪变革,使其成为一部极具预见性的乌托邦文本,其对未来的憧憬在 20 世纪末基本实现(尽管并非完全实现)。公元 2000 年的冷冻食品》出版后,冷冻食品和厨房便利设施大量涌现,因此不再是乌托邦式的设想。相反,美国的厨房和食客们现在已经把威廉姆斯的未来愿景视为司空见惯、意料之中的事情。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A Frozen Fantasy for Cold War America
abstract:This article focuses on the 1954 short story “Frozen Foods 2000 A.D.,” which predicted that frozen meals and microwave cooking would ensure global cooperation and reduce domestic labor, “emancipating” women and inspiring new technologies. This frozen fantasy both reflects the structure of earlier utopian motifs and challenges their essential arguments, particularly when examined alongside Edward Bellamy’s utopian novel Looking Backward and medieval Cockaigne stories of abundant food and feasting. “Frozen Foods 2000 A.D.” also describes the culinary transformations in the United States in subsequent decades, making it a remarkably prescient utopian text, and its vision of the future was largely (though not completely) realized by the end of the twentieth century. Because frozen meals and kitchen conveniences have proliferated since its publication, “Frozen Foods 2000 A.D.” no longer seems utopian. Instead, American kitchens, and eaters, now view Williams’s futuristic vision as commonplace and expected.
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来源期刊
Utopian Studies
Utopian Studies HUMANITIES, MULTIDISCIPLINARY-
CiteScore
0.40
自引率
0.00%
发文量
27
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