利用声波开花技术提高多个大豆品种(Glycine max (L.) Merril)的产量。

AGROMIX Pub Date : 2023-09-30 DOI:10.35891/agx.v14i2.3628
Istirochah Pujiwati, Anis Sholihah
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引用次数: 0

摘要

简介大豆是植物蛋白的主要来源之一。由于作物生产率低和大豆种植面积减少,印度尼西亚 70% 的大豆需求仍需进口。音速开花技术是提高大豆生产率的一种替代方法。本研究旨在确定大豆品种使用声波开花技术时叶面施肥间隔之间的关系模式。研究方法:研究采用随机区组设计(RBD)的因子实验。第一个因子是使用声波花期的间隔,I5:间隔 5 天,I10:间隔 10 天,I15:每 15 天一次。第二个因子是大豆品种,VA:Anjasmoro,VD:Dega-1 和 VM:Mallika(黑大豆)。结果表明,不同的大豆品种在不同的声波花期对植株长度、叶片数和叶面积有不同的反应。结果与 Anjasmoro 和 Mallika 黑大豆等毛发稀疏的品种相比,Dega-1 等毛发(毛状体)较粗的大豆植株需要使用较短间隔的声波喷雾技术。结论使用超声波开花技术可使大豆品种 Anjasmoro、Mallika 和 Dega-1 的产量分别提高 68.3%、48.3% 和 10.5%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Penggunaan teknologi sonic bloom untuk meningkatkan produktivitas beberapa varietas tanaman kedelai (Glycine max (L.) Merril)
Introduction: Soybean is one of the main sources of vegetable protein. Seventy percent of the soybean needs in Indonesia is still imported, due to the low crop productivity and the declining area of soybean planting. Sonic bloom technology is an alternative to increase soybean productivity. This study aims to determine the pattern of the relationship between foliar fertilization intervals in the use of sonic bloom technology with soybean varieties. Method: The research used a factorial experiment using a randomized block design (RBD). The first factor is the interval of using sonic bloom, I5: 5-day interval, I10: 10-day interval, and I15: once every 15 days. The second factor was soybean varieties, VA: Anjasmoro, VD: Dega-1, and VM: Mallika (black soybean). The data obtained were analyzed for Analysis of Variance with the Fα = 0.05 test followed by the 5% Honest Significant Difference (HSD) test and correlation regression analysis.The results showed that different soybean varieties have different responses to plant length, number of leaves and leaf area at different intervals of sonic bloom exposure. Result: Soybean plants with thicker hairs (trichomes) such as the Dega-1 variety require the use of sonic bloom technology with shorter intervals compared to varieties with sparse hairs such as Anjasmoro and Mallika black soybeans. Conclusion: The use of sonic bloom technology was able to increase the productivity of soybean varieties Anjasmoro, Mallika and Dega-1 each by 68.3%; 48.3% and 10.5%.
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