小麦变种的物理特性与 Rhyzopertha dominica (F.) 的关系

Ramalakshmi V, C. R. Satapathy, S. Borkataki, Soumik Ray
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引用次数: 0

摘要

本研究旨在探讨小麦品种在储藏过程中对 Rhyzopertha dominica (F.) 的敏感性。2021-22 年期间,在奥迪沙邦 MSSSoA 昆虫学系对 20 个有前途的小麦品种进行了非选择条件下的抗性测试。通过相关分析对小麦品种的物理成分进行了预选,并确定了其对昆虫喜好和发展的影响程度。结果发现,中位发育期长、成虫出现率低、易感指数低的品种 DBW303 具有抗性。同样,品种 PBW373 的中位发育期较低,成虫出现率和易感指数较高,被认定为易感品种。在物理性状中,谷粒硬度与后代发育呈负相关,因此具有抗性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Physical Attributes of Wheat Varities in Relation to Rhyzopertha dominica (F.)
This study aims to explore the susceptibility of wheat varieties in storage against Rhyzopertha dominica (F.). Twenty promising wheat cultivars were tested for resistance in non-choice conditions at the Department of Entomology, MSSSoA, Odisha during 2021-22. The wheat varieties were premeditated for their physical components through correlation analysis and the level of influence on insect preference and development was determined. The variety DBW303 which had a high median development period, low adult emergence and susceptible index was found to be resistant. Similarly, the variety PBW373 which recorded a low median developmental period with higher adult emergence, and susceptible index, was found to be susceptible. Among the physical traits, varieties with grain hardness exhibited a negative relationship with progeny development and thus conferred resistance.
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