提高薤白(大蒜)提取物和玉米-豆类间作农业生态学措施在减轻秋季棉铃虫对玉米的危害方面的功效

Kizito S. Eboh, D. Agbor, D. K. Sama, Betrand A. S. Bambe, G. T. Tanyi, A. Tening
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摘要

一些生物和非生物变量限制了非洲的玉米产量。非洲,尤其是喀麦隆的一种新入侵害虫--秋虫(FAW)加剧了这一问题。这项研究的目的是证明在与豆科植物和当地制造的有机薤(蒜)乳剂的间作系统中,玉米的秋虫防治效果。在这项研究中,田间试验采用随机完全区组设计,共设九个处理(对照、杀虫剂、薤白(大蒜)、玉米-矮豆、玉米-矮豆杀虫剂、玉米-矮豆薤白(大蒜)、玉米-豇豆、玉米-豇豆杀虫剂和玉米-豇豆薤白(大蒜))和三个重复。收集了玉米植株数据(株高、茎围和叶片数),以及害虫发生率和严重程度(秋害虫)和玉米产量。在这项研究中,玉米与豆科植物(矮豆和豇豆)间作,并与合成杀虫剂或当地生产的有机大蒜乳剂结合使用,对秋绵虫的防治效果最好。对照组的植株因FAW而受损最多(14株),不同处理的植株受损株数差异显著(P< 0.05)。对照组的虫害数量最多(4 头),不同处理间差异显著(P<0.05)。玉米籽粒产量在 2.1 千粒-1 至 5.7 千粒-1 之间,各处理间差异显著(P<0.05),其中玉米-豇豆杀虫剂处理和玉米-豇豆大蒜处理产量最高(5.7 千粒-1),而对照产量最低(2.1 千粒-1)。总之,玉米与豆科植物间作以及当地生产的有机薤(蒜)乳剂可作为合成杀虫剂的可持续替代品,在不损害环境可持续性的前提下有效控制了FAW,并提高了玉米产量。关键词薤(蒜)属植物、害虫发生率、害虫严重程度、秋季虫(FAW)、产量、玉米、间作。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Enhancing the Efficacy of Allium (Garlic) Extract and Maize-Legume Intercropping Agroecological Practices in Mitigating the Fall Armyworm Damage on Maize
Several biotic and abiotic variables limit the maize yield in Africa. The fall armyworm (FAW), a new invasive pest in Africa, and particularly in Cameroon, has exacerbated the problem. This study was done to demonstrate the fall armyworm control on maize in an intercrop system with legumes, and the locally made organic Allium (garlic) emulsion. In this study, a field experiment was laid out in a randomized complete block design with nine treatments (control, insecticide, Allium (garlic), maize dwarf-bean, maize-dwarf bean insecticide, maize-dwarf bean Allium (garlic), maize-cowpea, maize-cowpea insecticide and maize-cowpea Allium (garlic) and three replicates. Maize vegetative data (plant height, stem girth, and number of leaves) were collected, as well as pest occurrence and severity (fall armyworm) and maize yield. The best outcomes for the fall armyworm control in this study came from maize intercropped with legumes (dwarf bean and cowpea), in combination with either synthetic insecticides or the locally made organic garlic emulsion. Control had the most damaged plants for FAW (14) and the number of damaged plants differed significantly (P< 0.05) across treatments. The highest number of FAW (4 FAW) were found in the control, which differed significantly (P<0.05) across treatments. The maize grain yield ranged from 2.1 tha-1 to 5.7 tha-1 and differed significantly across treatments (P<0.05), with the highest yields (5.7 tha-1) in the maize-cowpea insecticide and maize-cowpea garlic treatments, and the lowest yields (2.1 tha-1) in the control. Conclusively, the maize intercrop with legumes and the locally made organic Allium (garlic) emulsion served as sustainable alternative to the synthetic pesticide that effectively controlled FAW without jeopardizing environmental sustainability and increased maize yield. Keywords: Allium (garlic) botanical, pest incidence, pest severity, fall armyworm (FAW), yield, maize, intercropping.
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